29
Milk, cream, butter, cheese and dairy products; milk
substitutes; milk beverages where milk is predominating;
milk-based desserts and cream-based desserts; yogurts; soya
milk (milk substitute), preserved soya beans for human
consumption; edible oils and fats; protein preparations for
human consumption; coffee and/or tea whiteners (cream
substitutes)
30
Coffee, coffee extracts, coffee-based beverages and
preparations; iced coffee; artificial coffee, artificial
coffee extracts, artificial coffee-based beverages and
preparations; chicory (coffee substitute); tea, tea
extracts, tea-based beverages and preparations; iced tea;
malt-based preparations for human consumption; cocoa and
cocoa-based beverages and preparations; chocolate, chocolate
products, chocolate-based beverages and preparations;
confectionery, sugar confectionery, candy; sugar; chewing
gum not for medical use; natural sweeteners; bakery
products, bread, yeast, pastries; biscuits, cakes, cookies,
wafers, caramels, puddings; edible ices, water ices,
sherbets, frozen confectionery, frozen cakes, ice creams,
frozen yogurts, powders and binding agents (included in this
class) for making edible ices and/or water ices and/or
sherbets and/or frozen confectionery and/or frozen cakes
and/or ice creams and/or frozen yogurts; breakfast cereals,
muesli, corn flakes, cereal bars, ready-to-eat cereals;
cereal preparations
32
Still waters, aerated or carbonated waters, treated waters,
spring waters, mineral waters, flavored waters;
fruit-flavored beverages and fruit-based beverages, fruit
juices and vegetable juices, nectars, lemonades, soda water
and other non-alcoholic beverages; syrups, extracts and
essences and other preparations for making non-alcoholic
beverages (excluding essential oils); soya-based beverages;
malt-based beverages; isotonic beverages
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