29
Edible oils and fats; meat; milk products and milk
substitutes; bouillon; french fries; preparations for making
bouillon; tomato paste; canned olives; olives, prepared;
tomato preserves; canned fruit; pickles; vegetable salads;
candied fruit; bottled fruit; preserved fruit; prepared
vegetable products; vegetable products for use as food;
tinned vegetables, green vegetables and legumes (canned);
tomato purée; fruit juices for cooking; prepared meals
mainly consisting of game; prepared meals mainly consisting
of fish; prepared meals substantially consisting of seafood;
prepared meals consisting wholly or substantially wholly of
poultry; processed dried fruits and nuts
30
Sugar, natural sweeteners; coffee, tea, cocoa and
substitutes thereof; ice, ice cream, frozen yoghurt and
sorbets; bakery products, pastry products, chocolates and
desserts; salt, sauces, seasonings and condiments; canned
food in the form of paste; prepared foodstuffs in the form
of sauces; crunchy snacks made of cereals; crackers made of
prepared cereals; rice-based dishes; pasta dishes; snack
food products consisting of cereal products; biscuits and
cookies; sauces (condiments); vinegar
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