08
Cutlery
11
Apparatus for lighting, heating, steam generating, cooking,
refrigerating, drying and ventilating purposes, in
particular electric rice cookers, table grills and electric
woks
16
Paper, cardboard and goods made of these materials, in
particular paper napkins and place mats of paper; printed
matter
21
Household or kitchen utensils and containers (not of
precious metal or coated therewith); chopsticks (not of
precious metal or coated therewith); glassware, porcelain
and earthenware (included in this class)
24
Textiles and textile products, not included in other
classes, in particular place mats (not of paper); table
linen (not of paper), table covers; place mats (not of
fabric or paper)
29
Meats and meat products, charcuterie, poultry, game, fish
and fish products, seafood (not live) and products made
thereof (included in this class), crustaceans (not live) and
products made thereof (included in this class), shellfish
(not live) and products made thereof (not included in this
class), preserved, dried and cooked fruits and vegetables,
tofu; prepared meals and semi-prepared meals, mainly
consisting of the aforesaid goods as single ingredients or
all the aforesaid goods; deli meats, namely delicatessen
salads (included in this class); ragout fin; meat extracts;
preparations for making soup; nuts (processed); jellies,
gelatine for food use; jams, compotes; eggs, milk and milk
products, milk beverages, milk predominating, whey, coffee
creamers; edible oils and fats; peanut butter; milk-type
products with a soya base and goods made therefrom; soya
products for food, namely eggs, milk and milk products,
namely replacement products for milk, cheese, butter,
yoghurt and quark; all the aforementioned products also
being frozen or preserves
30
Coffee, coffee-based beverages, artificial coffee, coffee
flavorings [flavourings]; tea, iced tea, tea-based
beverages, infusions, not medicinal; cocoa, cocoa-based
products, cocoa-based beverages; chocolate, chocolate-based
beverages; sugar, natural sweetener substances, glucose for
food, glucose for food; rice, rice cakes, tapioca, sago;
sushi; food starch; flour and preparations made from
cereals, farinaceous foods, flakes (corn -), muesli, popped
popcorn, popcorn; potato flour for food, breadcrumbs;
baking-powder, yeast, sweets and chocolate articles, soya
flour; pasta; prepared meals and semi-prepared meals, mainly
consisting of pasta or rice; desserts, consisting
essentially of pasta; bread, pastry and confectionary,
cakes, baking mixes in powder form, prepared dough (fresh,
preserved or frozen); pizzas; prepared meals and
semi-prepared meals, mainly consisting of the aforesaid
goods as single ingredients or all the aforesaid goods;
fruit sauces; honey, treacle; yeast, baking-powder; salt;
mustard; vinegar, sauces (condiments), chutneys
[condiments], mayonnaise; spices; ices, ice cream, chilled
confectionery; flavorings, other than essential oils;
confections, sweetmeats [candy], chewing gum, not for
medical purposes; foodstuffs with a base of soya products
(included in this class); all the aforementioned products
also being frozen or preserves; meat, fish, shellfish,
crustacean, poultry, game or vegetable pies; preserved
garden herbs
31
Agricultural, horticultural and forestry products and
grains, included in this class; live animals; fresh fruits
and vegetables, garden herbs, fresh, mushrooms (fresh);
grains [cereals]; nuts [fruits]; algae for human or animal
consumption; seeds, natural plants and flowers; foodstuffs
for animals; malt
32
Beers; mineral and aerated waters and other non-alcoholic
beverages; fruit drinks and fruit juices, vegetable juices;
syrups and other preparations for making beverages; powders
and tablets for effervescing beverages; de-alcoholized
wines
33
Alcoholic beverages (except beers)
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