SOUFFLET

WIPO WIPO 2013

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The International trademark SOUFFLET was filed as Word mark on 02/20/2013 at the World Intellectual Property Organization.

Trademark Details Last update: January 11, 2023

Trademark form Word mark
File reference 1156536
Register number 123942834
Countries European Community Kazakhstan Serbia Russia Ukraine
Base trademark FR No. 123942834, February 1, 2013
Application date February 20, 2013
Expiration date February 20, 2033

Trademark owner

Quai du Général Sarrail,
F-10400 NOGENT SUR SEINE
FR

Trademark representatives

4-6 avenue d'Alsace F-92982 Paris La Défense Cedex FR

goods and services

30 Rice; wheat semolina, cornmeal, rice flour; bulgur, quinoa, corn grits, oatmeal and corn; starch for food; flour correctors, namely powders and substances for improving the performance of flour, bread-making improvers for domestic or household use, bread-making ferment, leaven, yeast, baking powder, aromatic preparations for food; bakery mixes (ready-to-use bread-making mixes); flours, mixed flours and cereal preparations; bread; pastry and confectionery; cooked dishes and salads based on cereals (rice, bulgur, quinoa, wheat); tapioca, potato flour, breadcrumbs; wheat germ for human consumption
31 Agricultural, horticultural and forestry products (neither prepared, nor processed); grains (seeds); unprocessed cereal seeds; foodstuffs for animals; wheat germ for animal consumption, malt, malt for brewing and distilling; wheat, corn
35 International purchase and sale of cereals, oilseeds and dairy products; purchase and sale of agricultural raw materials and products derived from their initial processing; wholesale and/or retail sale of factors of production (fertilizers and manures, seeds and grains, plant protection products) for agriculture, viticulture, horticulture, green spaces
40 Harvesting, processing and transformation of agricultural, viticultural and horticultural products; malting, flour milling; technical consultancy and assistance (information) in fields such as flour milling, malting, corn transformation
42 Technical consultancy and assistance (engineering) in the agri-food field; technical consultancy and assistance (research and development of new products for others) in connection with agriculture, the agri-food industry, flour milling, malting, the baking industry, rice and pulses, grape-growing, corn milling; research in connection with flour milling, malting, biotechnology, biology
44 Technical consultancy and assistance (information) in connection with agriculture, rice and pulse culture, grape growing

Trademark history

Date Document number Area Entry
February 20, 2023 2023/2 Gaz Extension
September 25, 2015 2015/41 Gaz RS RAW: Rule 18ter(2)(ii) GP following a provisional refusal
April 16, 2014 2014/16 Gaz UA Rejection
March 24, 2014 2014/14 Gaz RS Rejection
March 19, 2014 2014/13 Gaz RU Rejection
March 4, 2014 2014/10 Gaz EM Rejection
February 20, 2013 2013/16 Gaz FR Registration

ID: 141156536