21
Household or kitchen utensils and containers; combs and
sponges; brushes; brush-making materials; articles for
cleaning purposes; steel wool; unworked or semi-worked
glass; glassware, porcelain and earthenware; mills, graters,
presses; containers for household or kitchen use, namely
spice and salt cellars, spice and salt containers and
matching lids and mounts and shelves; cruet-stands and sets,
cruets and carafes for vinegar and oil, vinegar and oil
cruet stands and sets; vinegar and oil containers; mixers,
manual (shakers), spray bottles for oil and products based
on oil and for vinegar
29
Meat, fish, poultry and game; meat, fish, poultry and game
pâtés; meat extracts; fruits and vegetables; jellies; jams,
compotes; eggs, milk and milk products; edible oils and
fats; ragout fin; vegetarian sausage made from soy protein
(soy sausage); fried vegetable balls made from soy (meat
substitute) and goulash made from soy; meat, fish, fruit and
vegetable aspics; fruit or vegetables preserved in oil,
mustard, vinegar or syrup (pickled); artichokes, artichoke
hearts, chillies; peppers, processed; chick peas; legumes,
lentils; vegetable and fruit sprouts; olives, filled olives;
chilli peppers, processed; piri piri (chilli peppers),
processed; pickled gherkins (cornichons); nuts, processed;
soy sprouts; sweet chestnuts, preserved; puree of sweet
chestnuts; pickles; mushrooms, preserved; truffles,
preserved; truffles spreads (truffles creams); gelatine for
food; edible coatings for foodstuffs; vegetable juices for
cooking; oils, including spiced oils, spice oils, mushroom
oils, herbed oils, fruit oils, vegetable oils, plant oils,
berry oils, garlic oils, seed oils, nut oils, truffle oils,
olive oils; spiced and flavoured oils; dips and preparations
for the making of dips; pastes consisting of meat, fish,
poultry, game, meat extracts, vegetable and dairy products,
with added spices; purees consisting of tomatoes, beans,
sweet chestnuts, peas; ragout fin; hummus (chickpea paste);
truffle paste; liver paste; fonds, stocks; concentrates for
the preparation of soups; soups, consommés, bouillons,
broths; vegetable, meat and poultry broth concentrates,
stock cubes; preparations for making soups, consommés,
bouillons and broths, each of these also in dehydrated form;
mirepoix; soya milk, coconut milk for cooking, cheese, tofu;
fruit jams and marmelades; bread spreads; foodstuffs
produced mainly from beans or chick peas with added soy
flour, including falafel; preparations made from flaxseed;
weed extracts; garlic as pills or capsules; snail eggs;
processed snails, shellfish and crustaceans; snacks, crisps,
snack food in the form of light meals; ready-to-eat meals
and convenience food, antipasti, instant dehydrated mixtures
for convenience meals, soups, salads, fillings and mixtures,
mainly consisting of meat, fish, shellfish, crustaceans and
molluscs, poultry, game, meat extracts, dairy products,
mushrooms, fruit, vegetables, potatoes, soya beans, nuts or
seeds; dietetic foodstuffs and dietary supplements, not for
medical use; spreads, toppings, coatings and icings for
foodstuffs; soya drinks; preparations made of sesame; all of
the aforementioned products also as preserves, convenience
food or ready-to-eat meals, also deep-frozen and also as
dietetic foodstuffs
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial
coffee; flour and preparations made from cereals; bread,
pastry and confectionery, ices; honey, treacle; yeast,
baking-powder; salt, mustard; vinegar, sauces; spices; ice;
aromatic flavouring compounds and agents; seasoning and
aromatized salts, spice essences, spice extracts, seasoning
herbs, seasoning herbs in oil, dried kitchen and culinary
herbs, spice mixes and blends, spice paste, seasoning salts,
spice preparations; preservative salt, spicy sauces and
sauces for spicing; dressings; mixtures of kitchen herbs;
herbs in oil; bay laurel leaves, spice cloves, ginger,
allspice, juniper berries (condiments), saffron, coriander;
spices for making preserves and pickles; bicarbonate of
soda; spices, flavourings, condiments and seasonings; aromas
for seasoning, flavouring extracts, seasoning agents and
preparations, seasoning mixtures, seasoning pastes, spices
and seasonings for decorating, flavouring salts, spicy
sauces and sauces for spicing, sauces for flavouring,
preparations for flavouring, seasoning preparations; sambal;
salsas; marinades; marinades for seasoning; flavoured sugar,
vanilla flavoured sugar, vanilla sugar; mixtures of sugar
and cinnamon; mixtures of sugar and spices; cane sugar;
edible coatings for foodstuff; meat tenderizers (spices);
flavour enhancers, brines and marinades for meats for
household purposes; bread crumb coating; flavourings
(plant-derived), flavour extracts, process flavourings and
smoke flavourings, essences; additives for the baking
industry, namely aromatics for baking; sauces, including
demi-glace (beef tea), pesto, mustard sauces, vinaigrettes
and dressings for salads (liquid or dry), fruit sauces; dips
and preparations for the making of dips; meal mixes and
convenience products for easy cooking in dried, paste-like
or liquid form, consisting of flavouring and seasoning
ingredients, with technical additives for foodstuffs such as
thickeners or emulgators and flavouring ingredients, in
particular dairy products, vegetables, fruit, mushrooms,
flavours, spices and herbs; golden syrup, maple syrup; dry
mixtures for sauces and salad dressings (liquid or dry);
dressings (mixtures of oil and vinegar); sauce and gravy
thickener; ketchup; mayonnaise; capers; caper fruits and
berries; cereal products for human consumption, muesli,
couscous, bulgur, polenta, farinaceous foods; rice noodles;
pasta; pasta with cheese, meat or vegetable fillings,
pasties, full dough concentrate; croutons; baked goods with
onions and cheese; flatbread optionally filled or topped or
to be filled or topped, like burritos, fajitas, tacos,
enchiladas and chimichangas; wheat, rice and corn products
for nibbling made by extrusion, in particular tortillas,
nachos, tacos, crackers; baked goods to be prepared ready
for consumption in a toaster, in particular savoury baked
sandwiches; corn flakes; maize grains; vol-au-vents; baking
mixtures and ready-for-baking mixtures (in powder form),
including bake mixes with spices and flavourings;
flour-milling products; tacos, tortillas; tapioca flour;
puddings, sweets and desserts; bread spreads; edible
coatings; raising agent for bakery products, namely
bicarbonate of soda, salt of hartshorn and dry yeast for
cooking; agents for making cake and bake mixtures and doughs
fluffy; chocolate, nougat; confectionery; products
containing tea (with added vitamins and/or flavoured and/or
instantaneous and/or mineralized), iced tea, beverages with
tea or tea-based beverages, herbal and fruit infusions,
tisanes, kombucha; rice paper (edible); yeast, yeast
products, processed bran (cereal preparations) for human
consumption, bran preparations, foodstuff produced mainly
from soy flour with beans and chickpeas, including soy
balls; soy pastes (miso); yeast in pill or capsule form,
rose water; foodstuff prepared from noodles, pasta and rice;
tacos, taco shells, tortillas, wraps (flatbread); snack
food, crisps, nibbles and small snacks, instant meals and
convenience food, antipasti, dry mixtures for instant meals,
salads; fillings and mixtures mainly consisting of cereal,
foodstuff made from cereals, rice, pasta, condiments or
bakery products; fried potatoe cakes; pâtés [pastries];
dietetic foodstuff and nutritional additives; compounds
(coatings and icings for cooking); dextrose, dextrose for
human consumption; monosodium glutamate, sodium glutamate
(flavourings); edible coatings for foodstuff; sprayable
condiments for foodstuff; tenderizer for household purposes;
meat tenderizer; emulsifier for cooking purposes; emulsifier
for sausages; gluten for consumption, food coating
compounds; spicing coatings (flavouring coverings) for
foodstuff; all mentioned goods also as preserves or instant
and convenience food or instant meals, also deep-frozen and
also as dietetic foodstuff
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