01
Bread improvers; flour improvers; enzymes for use in the
bakery industry; enzymes for use in the food industry;
enzymes for industrial purposes; starch for industrial
purposes; tapioca flour for industrial purposes; meat
tenderizers for industrial purposes; milk ferments for
chemical purposes; artificial sweeteners (chemical
preparations); saccharin; filtering preparations for the
beverages industry; solidified gases for industrial
purposes; alkaline metals; alkaline-earth metals; benzene
derivatives; albumen (animal or vegetable, raw material);
tannin; ferments for chemical purposes; bicarbonate of soda
for chemical purposes; tartaric acid; malt albumen; carbonic
acid; potash; nitrates; glucosides; ethyl alcohol; isotopes
for industrial purposes; concrete preservatives, except
paints and oils; agglutinants for concrete; additives,
chemical, to motor fuel; transmission fluid; coolants for
vehicle engines; anti-incrustants; textile-impregnating
chemicals; chimney cleaners, chemical; filtering materials
(chemical preparations); flour for industrial purposes;
corrosive preparations; bleaching preparations [decolorants]
for industrial purposes; emollients for industrial purposes;
preparations for stimulating cooking for industrial
purposes; degumming preparations; mordants for metals;
purification preparations; detergents for use in
manufacturing processes; oil-purifying chemicals; chemical
preparations for the manufacture of paints; drilling muds;
agricultural chemicals with the exception of fungicides,
herbicides, insecticides and parasiticides; horticulture
chemicals, except fungicides, herbicides, insecticides and
parasiticides; chemicals for forestry, except fungicides,
herbicides, insecticides and parasiticides; radioactive
elements for scientific purposes; bacteriological
preparations other than for medical and veterinary use;
photographic paper; chemical preparations for use in
photography; fertilizing preparations; fertilizers; metal
annealing preparations; brazing preparations; adhesives for
industrial purposes; glue for industrial purposes; wood
pulp; chemicals used in industry, science and photography,
as well as in agriculture, horticulture and forestry;
unprocessed artificial resins, unprocessed plastics;
fertilizers; fire extinguishing compositions; tempering and
soldering preparations; chemical substances for preserving
foodstuffs; tanning substances; adhesives for industrial
purposes
29
Foodstuff additives for non-medical purposes based on
proteins; proteins as food additives for human consumption;
protein for human consumption; powdered eggs; snail eggs for
consumption; liver pâté; meat jellies; broth; fish,
preserved; salmon; tuna fish; caviar; meat, tinned;
preserved, frozen, smoked and salted fruits and vegetables;
olives, preserved; olive pastes; potato chips; marmalade;
peanut butter; fruit pulp; apple purée; ginger jam; soups;
butter; cheese; yogurt; cocoa butter; vegetable salads;
fruit salads; fruit jellies; gelatine for food; alginates
for food; pectin for food; dried pulses; peanuts, processed;
prepared and dried nuts; hazelnut and pistachio pastes;
tahini (sesame seed paste); tofu; albumen for food; pollen
prepared as foodstuff; meat, fish, poultry and game; meat
extracts; preserved, frozen, dried and cooked fruits and
vegetables; jellies, jams, compotes; eggs, milk and milk
products; edible oils and edible fats
30
Foodstuff additives not for medical use made of coffee, tea,
cocoa, sugar, rice, tapioca, sago, meal or cereal
preparations, honey, treacle, yeast, salt, mustard, vinegar
or spices; nutritional integrators not for medical use made
of coffee, tea, cocoa, sugar, rice, tapioca, sago, meal or
cereal preparations, honey, treacle, yeast, salt, mustard,
vinegar or spices; ferments for pastes; leaven; yeast in
pill form, not for medical use; natural substances for
improving the shape and color of bread and retarding the
stage at which it becomes stale; thickening agents for
cooking foodstuffs; binding agents for ice cream;
seasonings; essences for foodstuffs, except etheric essences
and essential oils; preparations for stiffening whipped
cream; meat tenderizers, for household purposes; chocolate;
chocolate goods; pralines; fruit jellies (confectionery);
pies; oatmeal; crackers; biscuits; waffles; rusks;
breadcrumbs; edible decorations for cakes; cakes; pancakes;
cookies; pizzas; ravioli; flour for food; cornstarch; cereal
preparations; cake powder; chips; flour-milling products;
farinaceous food pastes; pasta; noodles; popcorn; soya
flour; gluten for food; potato flour for food; tapioca flour
for food; starch for food; edible ices; sorbets (ices);
cooking salt; dressings for salad; tomato sauce; infusions,
not medicinal; salt for preserving foodstuffs; crushed
wheat; malt for human consumption; corn flakes; breakfast
cereals; rice, flour and preparations made from cereals,
bread, pastry and confectionery, ices; golden syrup; yeast,
baking-powder; salt, mustard; vinegar, sauces [condiments];
spices; ice for refreshment