29
Vegetables and potatoes (preserved, frozen, dried or
cooked), fruits (preserved, frozen, dried or cooked),
mushrooms (preserved, dried or cooked), meat, poultry, game,
fish and seafood, all these goods in the form of extracts,
soups, jellies, spreads, preserves, cooked, deep-frozen or
dehydrated dishes; jams; eggs; milk, creams, butter, cheese
and milk products; milk substitutes; milk beverages, milk
predominating; desserts made of milk and desserts made of
cream; yogurts; soya milk (milk substitute), preserved soya
beans for human consumption; edible oils and fats; protein
preparations for human consumption; whiteners for coffee
and/or tea (cream substitutes); sausages; charcuterie,
peanut butter; soups, concentrated soups, thick soup, stock
cubes, stock, stock soups
30
Coffee, coffee extracts, coffee-based preparations and
beverages; iced coffee; artificial coffee, artificial coffee
extracts, preparations and beverages made with artificial
coffee; chicory; tea, tea extracts, preparations and
beverages made with tea; iced tea; malt-based preparations
for human consumption; cocoa and cocoa-based preparations
and beverages; chocolate, chocolate goods, chocolate-based
preparations and beverages; confectionery, confectionery,
sweetmeats; sugar; chewing gum, not for medical purposes;
natural sweeteners; bakery goods, bread, yeast, pastries;
biscuits, cakes, cookies, wafers, caramels, desserts
(included in this class), puddings; edible ices, water-based
ice, sorbets, frozen confectionery, frozen cakes, ice
creams, ice desserts, frozen yoghurts, powders and binding
agents (included in this class) for making edible ices
and/or water-based ice and/or sorbets and/or frozen
confectionery and/or frozen cakes and/or ice creams and/or
ice desserts and/or frozen yoghurts; honey and honey
substitutes; breakfast cereals, muesli, corn flakes, cereal
bars, ready-to-eat cereals; cereal preparations; rice,
pasta, noodles; foodstuffs made with rice, flour or cereals,
also in the form of cooked dishes; pizzas; sandwiches;
oven-ready preparations of farinaceous paste and cake
pastry; sauces, soya sauce; ketchup; products for flavoring
or seasoning foodstuffs; edible spices, condiments, salad
dressings, mayonnaise; mustard; vinegar
32
Still water, sparkling or aerated water, processed water,
spring water, mineral water, flavored waters; fruit-flavored
beverages and beverages made with fruit, fruit juices and
vegetable juices, nectars, lemonades, sodas and other
non-alcoholic beverages; syrups, extracts and essences and
other preparations for making non-alcoholic beverages
(except for essential oils); beverages made with milk
ferments; beverages made with soya; beverages made with
malt; isotonic beverages
41
Education; providing of training; entertainment; sporting
and cultural activities
42
Scientific and technological services and research and
design relating thereto; industrial analysis and research
services; analytical tests in connection with coffee, tea,
cocoa and chocolate; quality control including inspections,
monitoring, verification and certification of the quality of
coffee, tea, cocoa and chocolate (quality control)
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