29
Meat extracts; canned soups and broth including broth in
paste form and in powder form; dried, cooked or frozen
fruits and vegetables, instant soups, dehydrated and freeze
dried; broth especially in the form of cubes, paste and
powder; concentrates including tomato concentrate, tomato
purée; pickles; potato chips, potato flakes, potato
fritters; snacks meals and instant snacks, ready to cook
foods, cooked and canned foodstuffs, refrigerated and frozen
ready made meals, cooked meals and instant dishes, the above
goods are produced primarily of fruit and/or vegetables
and/or meat and/or poultry and included in this class
30
Frosting; soup garnishes, especially croutons, crackers,
herbs and mixtures; flavors and condiments including in the
form of dehydrated powder and purées; marinating sauces;
aromatic preparations for food in the form of pastes
including herb pastes; mixture for sauce (condiments);
tacos; tortillas and noodles; rice; pastas including filled
pasta; crackers; poppadoms; sauces especially in deep
frozen, liquid and dry forms; dehydrated sauce mixtures;
ready-made mixtures for preparing cooked meals made with
carbohydrates and dietary fiber; rice dishes; refrigerated
and deep-frozen cooked meals, snack meals and instant
snacks, ready to cook foodstuffs, dried, cooked and canned
foodstuffs, cooked meals and instant dishes, the above goods
are produced primarily of pasta and/or rice and/or cereal
products and included in this class