hugolunder

WIPO WIPO 2010

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The International trademark hugolunder was filed as Word mark on 03/16/2010 at the World Intellectual Property Organization.

Trademark Details Last update: March 18, 2020

Trademark form Word mark
File reference 1041344
Register number 302009067940.1/30
Countries Austria
Base trademark DE No. 30 2009 067 940.1/30, March 16, 2010
Application date March 16, 2010
Expiration date March 16, 2030

Trademark owner

Ottobrunner Straße 45
82008 Unterhaching
DE

Trademark representatives

Bamberger Strasse 49 01187 Dresden DE

goods and services

29 Fine food salads (included in this class) containing meat, fish, poultry, game, charcuterie, cheese, mollusca and/or shellfish (not alive), in particular in chilled form, including mixtures of the aforesaid goods and/or mixtures with fresh, preserved, dried or cooked fruit, vegetables, mushrooms, nuts; pickles; preparations made from vegetables and fruit; fruit and vegetable preserves, in particular sour conserves and sour cucumber; ready-to-serve preparations and convenience foods of meat, fish, poultry, game, charcuterie, cheese, fruit, vegetables, mushrooms and nuts; vegetable, fruit and potato salads; preserved, dried and cooked fruit and vegetables; lecsó (stew of Hungarian cuisine made from peppers, tomato and onions and optionally additional ingredients); tomato peppers; tomato puree; meat, fish, fruit, vegetable preserves; fruit and vegetables pickled in vinegar and/or oil; horseradish (preserved) and preparations made there from, included in this class; fruit jelly, fruit pulp, jams, fruit preserves, fruit spread, chestnut spread (included in this class); fruits in alcohol; fruit preparations in particular for use in the diary industries and for making ice creams; toppings (included in this class), in particular for use in the diary industries and for making ice creams; toppings, in particular as flavouring or decorating supplement for ice cream, desserts, cream, milk drinks, cocktails
30 Spices; seasonings; mustard; mustard products, including mustard containing bread spreads and mustard sauces; mayonnaise, preparations made therewith; vinegar; vinegar preparations; vinegar beverages (non-alcoholic), mainly consisting of vinegar; remoulades; horseradish spice; Worcester sauce; cereal and pasta salads; ketchup and preparations made there from; fruit sauces; coffee flavourings; syrups for coffee flavouring; ice cream, sorbets; salad dressings; salad sauces; salad cream; sauces, in particular fine food sauces
32 Non alcoholic drinks; fruit drinks and fruit juices; non alcoholic fruit extracts; essences for the preparation of drinks; products for the manufacture of carbonated waters; syrups and other preparations for making beverages

Trademark history

Date Document number Area Entry
March 16, 2020 2020/12 Gaz Extension
June 29, 2011 2011/27 Gaz CH Rejection
December 1, 2010 2010/49 Gaz AT Rejection
March 16, 2010 2010/25 Gaz DE Registration
Partial deletion

ID: 141041344