05
Health food supplements for vegans
29
Algae prepared for human foods; canned food products; deep
frozen foods; dried foodstuffs; edible seeds prepared for
consumption as snack foods; food preparations consisting
wholly or substantially wholly of milk; food preparations
containing processed nuts; food preparations containing soya
and milk proteins; food preparations having a base of milk;
food preparations with a vegetable base; food products
containing edible fats; food products containing edible
oils; food products containing fruit; food products
containing yoghurt; food products incorporating bananas;
food products made from cooked fruits; food products made
from cooked nuts; food products made from cooked vegetables;
food products made from dried fruits; food products made
from dried nuts; food products made from dried vegetables;
food products made from nuts; food products made from
preserved fruits; food products made from preserved nuts;
food products made from preserved vegetables; food products
made from seaweeds; food products made from textured
vegetable protein derived from soya beans; food protein for
human consumption; food spreads being a blend of edible oils
and edible fats; food spreads consisting principally of
edible fats; food spreads consisting principally of edible
oils; food spreads consisting principally of vegetables for
sandwiches
30
Baked foodstuffs; bread products containing cooked foods;
bread products for food; candy for food; carbohydrate based
preparations for foods; carbohydrate preparations for food;
cereal based food bars; cereal based foodstuffs for human
consumption; cereal based prepared snack foods; cereal based
snack food; cereal based snack foods; cereal breakfast
foods; cereal preparations being food for human consumption;
cereal snack foods flavoured with cheese; cereals for food
for consumption by humans; dressings for food; dried pasta
foods; food dressings (sauces); food preparations for making
puddings; food preparations for use as sandwich spreads;
food products consisting of cereals; food products
containing cereals; food products containing flour; food
products for making nachos; food products for making tacos;
food products having a pastry base; food products made from
potato flour; foods with a chocolate base; foods with a
cocoa base; essences for foodstuffs (except etheric essences
and essential oils); foodstuffs containing chocolate (as the
main constituent); foodstuffs containing cocoa (as the main
constituent); foodstuffs for making puddings; foodstuffs in
the form of prepared meals; foodstuffs in the form of snack
foods; foodstuffs in the nature of spreads; foodstuffs made
from cereals; foodstuffs made from corn; foodstuffs made
from dough; foodstuffs made from maize; foodstuffs made from
oats; foodstuffs made from soya; foodstuffs made from
soybean
31
Fresh foods for human consumption
32
Additive free fruit juices; additive free vegetable juices;
aerated beverages (non-alcoholic); aerated drinks
(non-alcoholic); aerated drinks containing soya based
products; aerated fruit juices; aerated juices; aerated
mineral waters; aerated spring waters; aerated water;
preparations for making aerated water; alcohol free beer;
alcohol free beverages; alcohol free cider; alcohol free
drinks; alcohol free wine; alcohol reduced beer (not more
than 1.2% of alcohol by volume); alcoholic beers; ale; milk
of almonds (beverages); aperitives, non-alcoholic; aromatic
extracts of fruits; beer; beer wort; non-alcoholic honey
based beverages; non-alcoholic beverages; preparations for
making beverages; whey beverages; beverages consisting of a
blend of fruit and vegetable juices; beverages consisting of
vegetable juices; beverages consisting principally of fruit
juices; beverages containing added minerals (not for medical
purposes); beverages containing added trace elements (not
for medical purposes); beverages containing not more than
1.2% (by volume) of alcohol; beverages containing vitamins
(not for medical purposes); beverages enriched with added
minerals (not for medical purposes); beverages enriched with
added trace elements (not for medical purposes); beverages
enriched with added vitamins (not for medical purposes);
beverages having a base of fruit juice; beverages having a
base of nectar; beverages having a base of vegetable juice;
beverages made from fruit concentrates; bitter beer; bitter
lemon; black beer; bottled fruit drinks; bottled fruit
juices; bottled water (not for medical purposes); brewed
malt beverages; carbonated beverages (non-alcoholic, and
beers); carbonated drinks (non-alcoholic, and beers);
carbonated non-alcoholic drinks; carbonated water; chocolate
flavoured cola drinks; cider (non-alcoholic); cocktails,
non-alcoholic coconut flavoured liqueur (alcohol content of
less than 1.2% (by volume)); colas; concentrates for use in
the preparation of fruit juice drinks; concentrates for use
in the preparation of soft drinks; cordials; crushes; dark
beer; de-alcoholized beer; de-alcoholized drinks;
de-alcoholized wines; drinking water; drinks flavoured with
fruit pastes and having a mineral water base; drinks
flavoured with fruit pastes; drinks flavoured with herbs and
having a base of mineral water; drinks flavoured with herbs;
drinks flavoured with spices and having a base of mineral
water; drinks flavoured with spices; edible essences for
making beverages; pastilles for effervescing beverages;
powders for effervescing beverages; energy drinks (not for
medical purposes); essences for making beverages; extracts
for making beverages; non-alcoholic extracts of fruits;
extracts of vegetables (beverages); fresh fruit juices;
fresh vegetables juices; frozen concentrated fruit drinks
33
Alcoholic beverages containing not more than 1.2% of alcohol
by volume; alcoholic cocktails containing not more than 1.2%
of alcohol by volume; alcoholic coolers (beverages
containing not more than 1.2% of alcohol by volume);
alcoholic drinks (except beer) containing not more than 1.2%
of alcohol by volume; aperitifs (having an alcohol content
of 1.2% or less (by volume)); aperitives (having an alcohol
content of 1.2% or less (by volume)); aperitifs;
non-alcoholic aperitives (having an alcohol content of 1.2%
or less (by volume)); cocktails (alcohol content of less
than 1.2% (by volume)); drinks containing not more than 1.2%
of alcohol by volume
43
Services for providing food and drink; restaurant, bar and
catering services; crèche services
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