29
Preserved, dried and cooked fruits and vegetables; jellies;
jams; compotes; milk and milk products; mixed milk beverages
(milk predominating); desserts, and prepared and
semi-prepared meals of all kinds, included in class 29; soya
products, included in class 29; sour milk products, yoghurt
products, cream products, kefir products, buttermilk
products, whey products, quark products, including all the
aforesaid goods being milk products (milk predominating);
desserts, mainly of milk and/or the aforesaid milk products,
with added fruit preparations and/or fresh fruits and/or
flavouring additives and/or flavourings and/or chocolate;
all the aforesaid goods included in class 29, where possible
also in preserved, chilled or frozen form and/or in instant
form
30
Coffee and artificial coffee; tea; cocoa; drinking
chocolate; pastries and cookies; chocolate and chocolate
products; confectionery products; preparations made from
cereals; muesli; flour, wheat (processed), corn, rice,
tapioca, sago, oats, semolina, wholemeal (processed); and
bran (processed), all the aforesaid goods being
preparations; honey; desserts, and prepared and
semi-prepared meals of all kinds, included in class 30; soya
products, included in class 30; jelly, sweet groats;
prepared desserts, including blancmanges, mousses, semolina
and farinaceous foods, including with added fruit
preparations and/or fresh fruits and/or flavouring additives
and/or flavourings and/or chocolate; edible ices; and
ice-creams; water ices (ices); frozen yogurt (confectionery
ices); flavoured ices; sorbet (ice); sweet sauces and sauce
preparations (sweet); dips; all the aforesaid goods included
in class 30, where possible also in powdered, preserved,
cooled or frozen form and/or in instant form
32
Beers; mineral and aerated waters and other non-alcoholic
drinks; fruit drinks and fruit juices; syrups and other
preparations for making beverages
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