29
Preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and dairy products; edible oils and fats; edible fats; butter; milk beverages, mainly of milk; preserved truffles
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours and cereal preparations, bread, pastry and confectionery, ices; salt, mustard; vinegar, sauces (condiments); spices; ice for refreshment; pancakes (foodstuffs); cookies and biscuits; cakes; confectionery; chocolate; beverages made with cocoa, coffee, chocolate or tea; peppers, cocoa, coffee flavourings, flavourings other than essential oils, aromatic preparations for food, seasonings, salad dressings
31
Agricultural, horticultural and forestry products, neither prepared, nor processed; fresh fruits and vegetables; seeds (grains), natural plants and flowers; malt; unprocessed cereal seeds; bushes; trees; citrus fruit; unsawn timber; cocoa beans, raw, coconuts, berries, fresh fruits
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