29
[ Canned pork and beans; ] Pork; [ Bottled cooked meat; Canned cooked meat; Dried meat; Fish and meat preserves; Food package combinations consisting primarily of cheese, meat and/or processed fruit; ] Luncheon meats; Meat; Prepared meat; [ Preserved meats and sausages; ] Processed meat; Seasoned meats, poultry, fish, and vegetables; Marinated meats, poultry, fish, and vegetables; [ Pickled fish; Smoked fish; Canned fruits and vegetables; Canned or bottled vegetables; Canned vegetables; ] Cooked fruits and vegetables; [ Dried fruit and vegetables; Dried vegetables; Preserved fruit and vegetables; Preserved fruits and vegetables; Preserved, dried and cooked fruit and vegetables; Preserved, dried, ] cooked and grilled vegetables; [ Processed vegetables; ] Processed vegetables and fruits [ ; Vegetable-based spreads ]
30
[ Chili paste for use as a seasoning; Chili seasoning; ] Dry seasoning mixes for use on meats, poultry, fish, and vegetables; Flavourings and seasonings; Food seasonings; Seasoned coating for meat, fish, poultry; Seasoned coating mixtures for foods; Seasonings; [ Steak seasoning; ] Barbecue dry rub; Barbecue sauce; Sauces for barbecued meat; Baking spices; Dry spice rub for meats and fish; Edible spices; Spice blends; Spice rubs; [ Meat cures; Fish sauce; Artichoke sauce; ] Barbeque sauce; Chicken wing sauce; [ Chili sauce; Condiment, namely, pepper sauce; ] Dipping sauces; [ Pasta sauce; Picante sauce; ] Ready-made sauces; [ Salad sauces; Sauce mixes; ] Sauces; [ Sloppy Joe Sauce; Soy sauce; Spaghetti sauce; Steak sauce; Tartar sauce; Teriyaki sauce; Tomato sauce; Worcestershire sauce; ] Marinades; Spices [ ; Spices and ice; Crab boil; Seasoning pastes ]
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