29
DEEP FROZEN MEATS AND FISH; TINNED, DRIED, COOKED, OR DEEP-FROZEN FRUITS AND VEGETABLES; JELLIES, JAMS, STEWED FRUITS, FRUIT SAUCE; MILK, FRESH CREAM, BUTTER, YOGURTS, SOFT WHITE CHEESES, CHEESES, DESSERTS PREPARED WITH MILK, NAMELY YOGURT WITH FRUIT; MILK FLAVORED WITH CHOCOLATE OR WITH FRUIT FLAVORED SYRUPS; COOKED PORK MEATS; EDIBLE OILS AND FATS; PRECOOKED AND CANNED ENTREES CONSISTING PRIMARILY OF MEAT, POULTRY, FISH AND VEGETABLES; FRESH SOUPS; THE ABOVE MENTIONED PRODUCE BEING OBTAINED THROUGH ORGANIC FARMING
30
COFFEE AND ERSATZ COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA; BAKERY DESSERTS PREPARED WITH FRESH CREAM, FLAVORED WITH CHOCOLATE OR VANILLA; FLOURS, PASTA, BREAD, TOAST, RUSKS, CAKES, BISCUITS, ICE-CREAM; HONEYS; MUSTARD, VINEGARS, SALAD DRESSINGS, TOMATO SAUCE; SALT, PEPPER, SPICES; SEASONINGS; PUFFED WHEAT, ROLLED OATS, WHEAT FLAKES, OAT FLAKES, CORN FLAKES, PUFFED CEREALS WITH HONEY, MUESLI; THE ABOVE MENTIONED PRODUCE BEING OBTAINED THROUGH ORGANIC FARMING
31
FRESH FRUIT AND VEGETABLES; THIS PRODUCE BEING OBTAINED THROUGH ORGANIC FARMING
32
BEERS; MINERAL AND SPARKLING DRINKING WATERS; SOFT DRINKS AND PREPARATIONS FOR MAKING SOFT DRINKS (APART FROM THOSE BASED ON COFFEE, TEA, COCOA AND MILKY DRINKS); FRUIT DRINKS AND FRUIT JUICES; SYRUPS FOR MAKING SOFT DRINKS; THE ABOVE MENTIONED PRODUCE BEING OBTAINED THROUGH ORGANIC FARMING
33
WINES, LIQUEURS AND DISTILLED SPIRITS; THIS PRODUCE BEING OBTAINED THROUGH ORGANIC FARMING
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