29
GOURMET AND SPECIALTY FOOD ITEMS, NAMELY, JAMS, JELLIES, FRUIT PRESERVES, SOUPS, COOKING OILS, CHEESES, PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES, MEATS, POULTRY, FISH, SEAFOOD, PROCESSED NUTS, SNACK FOOD DIPS, FRUIT-BASED SNACK FOODS, POTATO CHIPS, AND FOOD KITS, PREPARED MEALS AND PACKAGED MEALS CONSISTING PRIMARILY OF THE ABOVE REFERENCED GOURMET AND SPECIALTY FOOD ITEMS
30
GOURMET AND SPECIALTY FOOD ITEMS, NAMELY, SAUCES, MARINADES, BASTING SAUCES, PASTA, PASTA SALADS, RICE SALADS, BREADS, BAKERY GOODS, MIXES FOR BAKING GOODS, PASTRIES, COOKIES, CAKES, SPICES, SEASONINGS, VINEGARS, SALAD DRESSINGS, PIZZAS, PIZZA DOUGH MIXES, SALSAS, CEREAL-BASED SNACK FOODS, RICE-BASED SNACK FOODS, WHEAT-BASED SNACK FOODS, CHOCOLATE CHIPS, CORN CHIPS, TORTILLA CHIPS, CRACKERS, CRACKER AND CHEESE COMBINATIONS, AND FOOD KITS, PREPARED MEALS AND PACKAGED MEALS CONSISTING PRIMARILY OF THE ABOVE-REFERENCED GOURMET AND SPECIALTY FOOD ITEMS
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