29
ajvar [preserved peppers]; apple purée; aubergine paste; eggplant paste; beans, preserved; broth; bouillon; butter; cocoa butter for food; cream [dairy products]; crystallized fruits; frosted fruits; eggs; falafel; fish, not live; flavored nuts; freeze-dried meat; lyophilized meat; freeze-dried vegetables; lyophilized vegetables; fruit, preserved; fruit, stewed; fruit salads; frozen fruits; guacamole [mashed avocado]; hummus [chickpea paste]; jams; lemon juice for culinary purposes; Lobsters Not live; Meat; milk products; nut-based spreads; olives, preserved; onion rings; onions, preserved; pickles; potato crisps / potato chips; prawns, not live; pressed fruit paste; salmon, not live; shrimps, not live; soups; tahini [sesame seed paste]; Tomato paste; vegetable salads; vegetables, cooked; yogurt
30
almond paste; apple sauce [condiment]; bean meal; biscuits; cookies; bread; breadcrumbs; buns; cake frosting [icing]; cakes; caramels [candy]; cheeseburgers [sandwiches]; chocolate; crackers; curry [spice]; custard; dessert mousses [confectionery]; dough; dressings for salad; fruit jellies [confectionery]; hot dog sandwiches; ice cream; mayonnaise; meat pies; meat gravies; molasses for food; oatmeal; onigiri [rice balls]; pancakes; pasta; pastries; pastry dough; pesto [sauce]; petits fours [cakes]; pies; pizzas; puddings; ramen [Japanese noodle-based dish]; ravioli; rice-based snack food; sandwiches; spaghetti; spring rolls; sushi; tabbouleh; tacos; tarts; tomato sauce; tortillas; waffles
32
aloe vera drinks, non-alcoholic; cocktails, non-alcoholic; Fruit juices; lemonades; mineral water [beverages]; non-alcoholic fruit extracts; non-alcoholic fruit juice beverages; non-alcoholic beverages; sorbets [beverages]; smoothies; vegetable juices [beverages]
35
administrative processing of purchase orders; business inquiries; Invoicing; Marketing; Outsourcing services [business assistance]; Sales promotion for others
43
Café services; Cafeteria services; Cake decorating; Canteen services; Decorating of food Food and drink catering; Food sculpting; Personal chef services; reception services for temporary accommodation [ management of arrivals and departures]; Self-services restaurant services
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