1
Chemical preparations for smoking meat; Meat tenderizers [preparations]; Chemical additives for meat processing; Meat tenderizers for industrial purposes; Salts [chemical preparations]; Emulsifying preparations; Flavour improvers for foodstuffs; Chemical substances for preserving foodstuffs; Chemical and organic compositions for use in the manufacture of food and beverages; Aromatics [chemicals]
22
Nets; String; Elastic netting for meat products
29
Meats; Fish, not live; Poultry, not live; Game, not live; Meat extracts; Frozen vegetables; Preserved vegetables; Vegetables, dried; Vegetables, cooked; Fruit, preserved; Dried fruit; Frozen fruits; Fruit, stewed; Jellies, jams, compotes, fruit and vegetable spreads; Eggs; Milk; Milk products; Edible oils and fats; Sausage casings, natural or artificial
30
Coffee; Tea; Cocoa; Sugar; Rice; Tapioca; Sago; Artificial coffee; Flour; Cereal preparations; Bread; Pastries; Edible ices; Sugar, honey, treacle; Yeast; Baking powder; Salt; Mustard; Vinegar; Sauces [condiments]; Spices; Ice for refreshment; Marinades
31
Agricultural and aquacultural crops, horticulture and forestry products; Sowing seeds; Live animals; Fresh fruits and vegetables; Seeds for planting; Natural plants; Flowers; Animal foodstuffs; Malt