SENSITIVE

EUIPO EUIPO 2018 Trademark registered

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The Union trademark SENSITIVE was filed as Word mark on 03/20/2018 at the European Union Intellectual Property Office.
It was registered as a trademark on 08/01/2018. The current status of the mark is "Trademark registered".

Trademark Details Last update: February 8, 2024

Trademark form Word mark
File reference 017877467
Application date March 20, 2018
Publication date April 24, 2018
Entry date August 1, 2018
Expiration date March 20, 2028

Trademark owner

Industrialaan 25
1702 Groot-Bijgaarden
BE

Trademark representatives

Edgard Gevaertdreef 10 a 9830 Sint-Martens-Latem BE

goods and services

1 Chemical and organic compositions for use in manufacturing bakery products; Enzymes for use in bakery products; Emulsifiers for bakery products; Flavour enhancers for bakery products; Dough conditioners; Enzymes, emulsifiers and chemicals for improving the quality of bakery products intended for industrial and artisanal use
30 Flour and grain-based products; Preparations for making bakery products; Mixes for the preparation of bread; Yeast; Baking powder; Aromatic preparations for bakery products

ID: 11017877467