DipFox

EUIPO EUIPO 2014 Trademark registered

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The Union trademark DipFox was filed as Word mark on 04/02/2014 at the European Union Intellectual Property Office.
It was registered as a trademark on 10/16/2014. The current status of the mark is "Trademark registered".

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Trademark Details Last update: February 9, 2024

Trademark form Word mark
File reference 012753877
Application date April 2, 2014
Publication date July 9, 2014
Entry date October 16, 2014
Expiration date April 2, 2024

Trademark owner

Dieter-Fuchs-Str. 10
49201 Dissen
DE

Trademark representatives

Am Kaffee-Quartier 3 28217 Bremen DE

goods and services

29 Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies; Jams, compotes; Eggs, milk and milk products; Edible oils and fats; Seasoned meat; Soya sausage; Soya balls (meat substitutes) and soya goulash; Meat, fish, fruit and vegetable jellies; Fruit and vegetables preserved in oil, mustard, vinegar or syrup; Artichokes, artichoke hearts; Capsicums, peppers; Chickpeas, pulses, lentils; Preserved, frozen, dried and cooked fruit and vegetable seedlings (processed); Olives; Stuffed olives; Chilli peppers, piri piri (chilli peppers); Gherkins; Processed nuts; Preserved, frozen, dried and cooked soya bean seedlings (processed); Chestnuts (processed); Chestnut puree; Pickles; Mushrooms (preserved, frozen, dried, grilled or cooked); Truffles; Truffle creams; Gelatine for food; Edible coatings for foodstuffs; Vegetable juices; Oils, including seasoning oils, mushroom oils, herbal oils, fruit oils, vegetable oils, berry oils, garlic oils, kernel oils, nut oils, truffle oils, olive oils, spiced oils; Dips and preparations for making dips; Dips for stirring into foodstuffs; Pastes, consisting of meat, fish, poultry, game, meat extracts, vegetables and milk products, with added spices; Purees, consisting of tomatoes, beans, chestnuts, peas; Fine ragoût; Chickpea paste (houmous); Truffle paste; Liver pâté; Pâtés; Stocks; Concentrates for making soups; Soups, consommes, bouillon, broth; Vegetable, meat and poultry stock concentrates, stock cubes; Preparations for making soups, consommes, bouillon and broth, including all in dehydrated form; Preserved, frozen, dried and cooked soup vegetables; Soya milk, coconut milk; Cheese products; Tofu; Fruit marmalade; Ready-to-eat desserts based on milk products or fruits; Edible spreads; Foodstuffs, including falafel, mainly made using beans or chickpeas, with added soya flour; Weed extracts; Snail eggs; Processed snails and shellfish and crustaceans; Snacks, crisps, nibbles in the form of small snacks between meals; Prepared or semi-prepared meals, antipasti, dry mixtures for prepared meals, soups, salads; Fillings and mixtures, mainly consisting of meat, fish, shellfish, poultry, game, meat extracts, milk products, mushrooms, fruit, vegetables, potatoes, soya beans, fruit, nuts or seeds; Dietetic foodstuffs; Spreads for foodstuffs; Soy based beverages; All of the aforesaid goods including being preserved or being prepared and semi-prepared products, including frozen and pasteurised and including being dietetic foodstuffs
30 Coffee, tea, cocoa and artificial coffee, sugar, rice, tapioca and sago; Flour and preparations made from cereals, bread, pastry and confectionery, edible ices; Sugar; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice; Spice flavourings, spice flavouring salts, spice essences, spice extracts, herbs, herbs in oil, dried garden herbs, seasonings, spice pastes, spice salts, spice preparations; Salt for preserving; Spicy sauces; dressings; Mixed garden herbs; Herbs in oil, bay leaves, cloves (spice), ginger, peppers (seasonings), juniper berries (spice), saffron, coriander; Preserving spices; Sodium bicarbonate; Spices; Spice flavourings, spice extracts, seasonings, seasoning mixes, spice pastes, decorative spices, spice salts; Relishes; Seasoning preparations, aromatic preparations; Sambals; Salsas; Marinades, Marinades containing seasonings, Marinades containing seasonings; Spices and seasoning derived from flowers, flowers used as spices and seasoning; Flavoured sugar, vanillin sugar, vanilla sugar; Sugar-cinnamon mixtures; Sugar-spice mixtures; Cane sugar; Edible coatings for foodstuffs; Products to soften meat (spices); Flavour enhancers; Meat tenderisers for household purposes; Breaders; Vegetable flavourings, flavouring extracts, reaction flavourings and smoked flavourings; Essences; Aids for the baking industry, namely flavourings; Sauces, including demi-glace (sauce bases), bases for sauces, pesto, mustard sauces, salad dressings (liquid or dry), fruit sauces; Hot sauce, Sauce mixes, Mixes for preparing sauces, Sauces (condiments); Dips and preparations for making dips; Dips for stirring into foodstuffs; Chutneys [condiments]; Binding products being kitchen aids in dry, paste or liquid form, consisting of seasoning ingredients, technical aids for foodstuffs, including thickening agents or emulsifiers and other flavour-enhancing ingredients, in particular milk products, vegetables, fruits, mushrooms, flavourings, spices and herbs; Meat, fish, poultry and game pies; Treacle, maple syrup; Dry mixes for sauces and salad dressings (wet or dry); Dressings (vinegar-oil mixtures); Sauce thickener; Ketchup [sauce]; Mayonnaise; Capers; Preserved, frozen, dried and cooked caperberries; Preparations made from cereals for human consumption, muesli, couscous, bulgur; Polenta, farinaceous foods; Rice noodles; Pastas, pastas with cheese, meat or vegetable fillings; Pasties; Yeast dough concentrate; Croutons; Onion and cheese pastries; Flat breads, filled or topped, or for filling or topping, including burritos, fajitas, tacos, enchiladas and chimichangas; Extruded wheat, rice and corn products for snacks, in particular tortillas, nachos, tacos, crackers; Ready-to-eat pastries for toasting, in particular savoury sandwich pastries; Maize flakes; Corn kernels; Chicken pies; Baking mixes and prepared baking mixes (in powder form), including baking mixes with spices and flavourings; Flour-milling products; Tacos, tortillas; Tapioca flour; Puddings; Desserts; Sweet spreads; Spreads; Raising agents for pastries, namely baking soda, sal volatile and dry yeast; Preparations for loosening pastry dough; Chocolate, pralines made of chocolate, chocolate confectionery (not medicinal), confectionery items coated with chocolate, nougat, foodstuffs, consisting predominantly of chocolate; Chocolate candies; beverages based on cocoa and chocolate; Sweetmeats, confectionery and sugar confectionery; Tea-based products (with added vitamins and/or flavourings and/or in instant form and/or with added minerals), iced tea, beverages with tea or with a tea base, herbal tea or fruit tea; Herbal teas; Komboucha; Rice paper (foodstuffs); Yeast, yeast preparations; Processed bran and bran preparations; Foodstuffs, including soya balls, mainly made using soya flour, and with added beans or chickpeas; Soya pastes (miso); Linseed preparations; Sesame preparations; Rosewater (flavouring); Noodle meals, rice dishes; Tacos, taco shells, tortillas, wraps; Snacks, crisps, nibbles and small snacks between meals, prepared or semi-prepared meals, antipasti, dry mixtures for prepared meals, salads; Fillings and mixtures, mainly consisting of cereals, preparations made from cereals, rice, farinaceous food pastes, condiments or pastries; Deep-fried potato snacks; Dietetic foodstuffs; Compounds (glazes for cakes); Dextrose, smoked dextrose for food; Monosodium glutamate, sodium glutamate; Spreads for foodstuffs; Spray seasonings for foodstuffs; Thickening agents for cooking foodstuffs; Sausage binding materials; Gluten for food; Dipping compounds being edible coatings for foodstuffs; Seasoned coatings, being coatings for foodstuffs; All of the aforesaid goods including being preserved or being prepared and semi-prepared products, including frozen and pasteurised and including being dietetic foodstuffs

Trademark history

Date Document number Area Entry
September 5, 2023 Extension, Notification of expiry of trade mark
December 2, 2021 Transfer / Change of address, Published
June 17, 2019 Change Representative, Published
July 25, 2016 Change Representative, Published

ID: 11012753877