29
Butter with herbs; Cheese containing herbs; Cheese containing spices; Pickled vegetables; Processed vegetables; Vegetables (Prepared -); Frozen vegetables; Peeled vegetables; Mixed vegetables; Preserved vegetables; Cooked vegetables; Vegetables, cooked; Dried vegetables; Vegetables, dried; Canned vegetables; Tinned vegetables; Vegetables, preserved; Preserves made from vegetables; Fruit paste; Fruit pulps; Fruit pulp; Fruit spread; Fruit conserves; Fruit preserves; Dried fruit; Fruit, preserved; Prepared fruits; Preserved fruits; Dried fruit mixes; Fruits in preserved form; Processed fruits, fungi and vegetables (including nuts and pulses)
30
Processed herbs; Culinary herbs; Marinades containing herbs; Garden herbs, preserved [seasonings]; Preserved garden herbs as seasonings; Spices; Mixed spices; Baking spices; Curry spices; Edible spices; Pizza spices; Marinades containing spices; Bread flavoured with spices; Spices in the form of powders; Fruit sauces; Fruit paste for flavouring of food; Flavourings made from fruits [other than essential oils]; Sauces; Sauce [edible]; Marinades containing seasonings; Seasoning marinade; Seasoning mixes; Dry seasonings; Food seasonings; Blends of seasonings; Flavorings and seasonings; Flavourings and seasonings; Vegetable concentrates used for seasoning; Salts, seasonings, flavourings and condiments
31
Raw herbs; Fresh herbs; Herbs (Fresh -); Unprocessed herbs; Fresh culinary herbs; Herbs, fresh (Garden -); Fresh garden herbs; Garden herbs, fresh; Culinary herbs (Fresh -); Potted fresh herbs; Fresh vegetables; Vegetables, fresh; Raw vegetables; Unprocessed vegetables; Root vegetables [fresh]
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