IREKS

EUIPO EUIPO 2012 Trademark registered

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The Union trademark IREKS was filed as Word mark on 03/02/2012 at the European Union Intellectual Property Office.
It was registered as a trademark on 08/07/2012. The current status of the mark is "Trademark registered".

Trademark Details Last update: March 8, 2022

Trademark form Word mark
File reference 010693761
Application date March 2, 2012
Publication date April 27, 2012
Entry date August 7, 2012
Expiration date March 2, 2032

Trademark owner

Lichtenfelser Str. 20
95326 Kulmbach
DE

Trademark representatives

Neuer Wall 80 20354 Hamburg DE

goods and services

1 Chemically or physically modified starches, maltodextrins for industrial purposes; Proteins; Gelling agents; Gelling agents for cream; Powdered fat
29 Mixtures, semi-prepared preparations and ingredients, mainly consisting of meat and/or meat products and/or poultry and/or poultry products and/or game and/or game products and/or fish and/or fish products and/or shellfish (not live) and/or prepared vegetables and/or prepared fruit and/or jellies and/or prepared nuts and/or pulses and/or potatoes and/or eggs and/or milk and/or milk products and/or edible oils and fats and/or jams and/or compotes, all the aforesaid goods, included in class 29, for preparing pastry and confectionery; Mixtures, semi-prepared preparations and ingredients, mainly consisting of meat and/or meat products and/or poultry and/or poultry products and/or game and/or game products and/or fish and/or fish products and/or shellfish (not live) and/or prepared vegetables and/or prepared fruit and/or jellies and/or prepared nuts and/or pulses and/or potatoes and/or eggs and/or milk and/or milk products and/or edible oils and fats and/or jams and/or compotes, all the aforesaid goods, included in class 29, for preparing sweet and spicy fillings and toppings for pastry and confectionery; Preserved, dried, and cooked fruits and vegetables; Extracts and concentrates of fruit and vegetables, secondary plant substances of fruit and vegetables for human consumption, included in class 29; Shortening; Edible fats; Milk and milk products; Yoghurt and quark desserts; Edible vegetable oils; Eggs; Powdered whole eggs; Powdered egg whites; Egg albumen; Gelling agents (gelatine); Jams; Butter and Butter cream; Fruit mixtures for preparing pastry and confectionery
30 Food preparations and ingredients based on coffee, tea, cocoa, sugar and/or sugar substances and/or spices with added natural and/or artificial flavourings, namely coffee, tea and cocoa based beverages, including in instant form; Coffee, cocoa and/or spice mixtures for preparing pastry and confectionery; Flour,Swelling flours, including those containing diastase; Prepared flour and semi-prepared flour mixtures for baking; Baking agents and baking ingredients for preparing pastry and confectionery with a base of cereal products; Starch and starch products,Namely pre-gelatinised starches, starch sugar, Starch syrup,Maltodextrins and pyrodextrins (included in class 30); Dough acidifiers, Sour dough, Yeast, baking powder; Pastry and confectionery, in particular bread, biscuits and long-life bakery goods; Baking, filling, decorating, coating and glazing mixtures and creams for pastry and confectionery; Preparations and ingredients for preparing cake dough, shortcrust pastry dough and yeast dough, biscuit dough, sponge mixtures, choux pastry and basic mixtures for pastry; Thickening, gelling (glucose syrup) and stabilising agents for cream (included in class 30); Honey, invert sugar cream; Natural and artificial flavouring, essences and extracts for foodstuffs (not essential oils); Spices, Spice mixes,Including in the form of essences, extracts and Concentrates; Spice preparations; Ices,Long-life edible ices, Powders for ice cream; Dextrose; Malt flour, malt extracts and other malt preparations for foodstuffs
31 Malt for brewing
32 Beers; Mineral and aerated waters and other non-alcoholic beverages; Malt beer; Fruit beverages and fruit juices; Syrups and other preparations, in particular based on malt, for making beverages; Essences for making beverages; Extracts of hops for making beer
35 Wholesaling and retailing in connection with chemically or physically modified starches, maltodextrins for industrial purposes; Mixtures, semi-prepared preparations and ingredients, mainly consisting of meat and/or meat products and/or poultry and/or poultry products and/or game and/or game products and/or fish and/or fish products and/or shellfish (not live) and/or prepared vegetables and/or prepared fruit and/or jellies and/or prepared nuts and/or pulses and/or potatoes and/or eggs and/or milk and/or milk products and/or edible oils and fats and/or jams and/or compotes, all the aforesaid goods, included in class 29, for preparing pastry and confectionery; Mixtures, semi-prepared preparations and ingredients, mainly consisting of meat and/or meat products and/or poultry and/or poultry products and/or game and/or game products and/or fish and/or fish products and/or shellfish (not live) and/or prepared vegetables and/or prepared fruit and/or jellies and/or prepared nuts and/or pulses and/or potatoes and/or eggs and/or milk and/or milk products and/or edible oils and fats and/or jams and/or compotes, all the aforesaid goods, included in class 29, for preparing sweet and spicy fillings and toppings for pastry and confectionery; Preserved, dried, and cooked fruits and vegetables; Extracts and concentrates of fruits and vegetables, secondary plant substances from fruits and vegetables for human consumption, included in class 29; Shortening; Edible fats; milk ad milk products; Yoghurt and quark desserts; Edible vegetable oils; Eggs; Powdered whole eggs; Powdered egg whites; Proteins; Gelling agents; Jams; Fatty acids being food supplements; Powdered fat; Glucose, lactose; Butter and Buttercream; Food preparations and ingredients based on coffee, tea, Cocoa,Sugar and/or sugar substances and/or spices with added natural and/or artificial flavourings, namely coffee, tea and cocoa based beverages, including in instant form; Coffee, cocoa, fruit and/or spice mixtures for preparing pastry and confectionery; Flour,Swelling flours, including those containing diastase; Prepared flour and semi-prepared flour mixtures for baking; Baking agents and baking ingredients for preparing pastry and confectionery with a base of cereal products; Starch and starch products, namely pregelatinised starches, starch sugar, starch syrup, maltodextrins and pyrodextrins (included in class 30); Dough acidifying agents, sourdough, Yeast, baking-powder; Pastry and confectionery, in particular bread, biscuits and long-life bakery goods; Baking, filling, decorating, coating and glazing mixtures and creams for pastry and confectionery; Preparations and ingredients for preparing cake dough, shortcrust pastry dough and yeast dough, biscuit dough, sponge mixtures, choux pastry and basic mixtures for pastry; Thickening, gelling and stabilising agents for cream (included in class 30); Honey and Invert sugar syrup; Natural and artificial flavouring, essences and extracts for foodstuffs (not essential oils); Spices, spice mixtures, including in the form of essences, extracts and concentrates; Spice preparations; Ices,Long-life edible ices, Powder for edible ices; Malt for brewing, malt flour, malt extracts and other malt preparations for foodstuffs; Beers; Mineral and aerated waters and other non-alcoholic drinks; Malt beer; Fruit drinks and fruit juices; Syrups and other preparations, in particular based on malt, for making beverages; Essences for making beverages; Extracts of hops for making beer; Advertising; Business management; Business administration services and business advice,In particular in the field of preparing and selling baking ingredients, baking agents and baking mixes
41 Providing of training and further training, in particular in connection with the development, preparation and sale of baking ingredients, baking agents and baking mixes

Trademark history

Date Document number Area Entry
March 7, 2022 Transfer / Change of address, Published
January 4, 2022 Extension, Trade mark renewed
December 29, 2015 Registration, Published
April 30, 2012 Change Representative, Published

ID: 11010693761