LESAFFRE YEAST & BAKING SOLUTIONS

EUIPO EUIPO 2010 Trademark registered

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The Union trademark LESAFFRE YEAST & BAKING SOLUTIONS was filed as Figurative mark on 02/03/2010 at the European Union Intellectual Property Office.
It was registered as a trademark on 07/27/2010. The current status of the mark is "Trademark registered".

Logodesign (Wiener Klassifikation)

#Swallows

Trademark Details Last update: October 29, 2019

Trademark form Figurative mark
File reference 008855751
Application date February 3, 2010
Publication date April 12, 2010
Entry date July 27, 2010
Expiration date February 3, 2030

Trademark owner

41, rue Etienne Marcel
75001 Paris
FR

Trademark representatives

62, rue de Bonnel 69448 Lyon Cédex 03 FR

goods and services

1 Chemicals and biochemicals used in the human and animal food industry, in the manufacture of beverages, in the aroma and perfume industry; Chemicals used in industry, science and photography, agriculture, horticulture and forestry; Cultures of microorganisms other than for medical and veterinary use; enzymes and enzyme preparations for use in industry and agriculture, and enzymes and enzyme preparations other than for medical and veterinary use; bacteria and bacterial preparations other than for medical or veterinary use; bakery improvers for industrial and craft use; manures and fertilisers; residue in a still after distillation (fertiliser); peptones; growth activators for micro-organism cell media; yeast extracts, yeasts or enzymes for wine-making, the manufacture of ethanol, alcohol, spirits, cider, wine and other beverages; raw materials and additives for the preparation and improvement of bakery products for industrial and craft use; aromas for use in industry; flour improvers
5 Enzymes and enzyme preparations for medical or veterinary use, or for food; bacteria and bacterial preparations for medical or veterinary use; yeast and yeast extracts for medical or veterinary use; food additives and food supplements based on probiotic substances and yeast enriched with minerals; cultures of microorganisms for medical or veterinary use; preparations of trace elements for human or animal consumption; preparations of plant extracts for medical use; probiotic preparations or other nutrients for human consumption; probiotic compositions for human consumption; nutritional supplements for medical purposes; therapeutic; food supplements for medical purposes; therapeutic; Food supplements adapted for medical use; therapeutic; cultures of micro-organisms (lactic and/or starter bacteria) having a probiotic effect on the human body, for medical use; foodstuffs and/or food integrators of animal origin consisting of micro-organism cultures (lactic and/or yeast bacteria) with a probiotic effect on the human body; foodstuffs and/or food integrators of plant origin consisting of cultures of micro-organisms (lactic and/or starter bacteria) having a probiotic effect on the human body
30 Yeasts, yeast extracts; yeast cell wall, baking-powder; bakery improvers for household purposes, leaven, ferments, bread ferments; salt, mustard; vinegar, sauces (condiments); spices; ice; aromas and aromatic preparations for food; flavorings, other than essential oils; molasses; flavour enhancers for food; mixes for bakery goods; bakery mixtures (ready-to-use bread mixes)
41 Education; providing of training; entertainment; sporting and cultural activities; education and providing of training in baking and breadmaking

Trademark history

Date Document number Area Entry
September 26, 2019 Extension, Trade mark renewed
May 30, 2017 Transfer / Change of address, Published

ID: 11008855751