cuisine Provence Logo (EUIPO, 08/02/2005)
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The Union trademark cuisine Provence was filed as Figurative mark on 08/02/2005 at the European Union Intellectual Property Office.
It was registered as a trademark on 09/08/2006.
The current status of the mark is "Registration expired".
Logodesign (Wiener Klassifikation)
#One star #Stars with more than four points #Other representations of the sun, suns stylized #Squares #One quadrilateral #Quadrilaterals containing other inscriptions #Letters or numerals forming a circle or a circumference
| Trademark form | Figurative mark |
| File reference | 004570883 |
| Application date | August 2, 2005 |
| Publication date | January 30, 2006 |
| Entry date | September 8, 2006 |
| Expiration date | August 2, 2015 |
Trademark owner
40, Rue Claude Adrien Helvétius
8400 Avignon
FR
8400 Avignon
FR
Trademark representatives
62 avenue des Champs Elysées
75008 Paris
FR
goods and services
29
Meat, poultry and game, meat extracts, charcuterie, salted meats, chorizo, ham, bacon, coppa (salt-cured, air-dried pork neck or shoulder), viande des Grisons (Swiss air-dried beef), pancetta, smoked ham, jambon cru (cured ham), cooked and smoked ham, sausages and salamis; mortadella, liver patés; fish, anchovies, food products made from fish; preserved, dried and cooked fruits and vegetables; cooked and preserved tomatoes, artichokes and aubergines; vegetable salads, dried vegetables; jellies, jams, fruit sauces; eggs; milk and milk products; cheeses, cow's milk cheese, sheep's milk cheese, fromages frais, ricotta; gorgonzola; parmesan cheese; yoghurts, faisselle (soft cheese), mozzarella cheese, feta cheese, mascarpone; edible oils and fats; sunflower oil, olive oil, corn oil, hazelnut oil, walnut oil, peanut oil, rapeseed oil, olive oil flavoured with garlic, olive oil flavoured with basil, sesame oil; gherkins, preserved onions, preserved olives, dates, peel (fruit), crystallized fruits, raisins, preserved beans, preserved truffles; fruit pulps, fruit salad, fruit slices, preserved garden herbs, namely garlic, basil, thyme, bay leaves, rosemary, chives, herbes de Provence; tomato puree, tomato juice for cooking, soups, gazpacho
30
Coffee, tea, cocoa; coffee, tea and cocoa-based beverages; sugar, candy sugar for food; rice, risotto; tapioca, sago, artificial coffee; flours and starch for food; polenta; preparations made from cereals; pasta, macaroni, noodles, ravioli, spaghetti, pizzas; semolina; tabouli; tacos; tapioca; tortillas; biscuits, almond-flavoured biscuits; cakes; macaroons; bread; gingerbread; pastry; confectionery; sweets; almond confectionery, almond paste, ices; honey, treacle; yeast, baking-powder; cooking salt, mustard; flavoured mustards; vinegar, balsamic vinegar, sauces (condiments); salad dressing; seasonings; tomato sauce; peppers, capers; spices; cinnamon; curry; cloves (spice); ginger; saffron; flavourings, other than essential oils; ice, ices
31
Agricultural products; fresh fruits and vegetables; green salads; citrus fruit; oranges; lemons; rhubarb; cucumbers; aubergines, courgettes, artichokes, peppers, marrows; almonds (fruits); fresh mushrooms; chestnuts, fresh; rapeseed; garden herbs, fresh; fresh garlic, fresh basil, fresh onions; Fresh olives; fresh mint, fresh coriander, fresh chives, fresh grapes; fish spawn; fresh truffles
32
Beers; mineral and aerated waters; flavoured waters and other non-alcoholic drinks; fruit drinks and fruit juices; orange juice, apple juice, pineapple juice, apricot juice, grape juice, tomato juice; fruit nectars; syrups and other preparations for making beverages; sodas; milk of almonds
33
Alcoholic beverages (except beers); fruit extracts (alcoholic); alcoholic beverages containing fruit; liqueurs based on almonds; apéritifs; cocktails; digestifs; brandy; liqueurs; wines; anisette (liqueur)
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| February 18, 2015 | Change Representative, Published | ||
| September 14, 2012 | Change Representative, Published |
ID: 11004570883