SILLIKER

EUIPO EUIPO 1998 Trademark registered

Protect this trademark from copycats!

With our trademark monitoring alerts, you are automatically notified by email about copycats and free riders.

The Union trademark SILLIKER was filed as Word mark on 12/11/1998 at the European Union Intellectual Property Office.
It was registered as a trademark on 04/11/2000. The current status of the mark is "Trademark registered".

Trademark Details Last update: November 9, 2021

Trademark form Word mark
File reference 001023175
Application date December 11, 1998
Publication date September 27, 1999
Entry date April 11, 2000
Expiration date December 11, 2028

Trademark owner

900 Maple Road
60430 Homewood,
US

Trademark representatives

77 boulevard de la Bataille de Stalingrad, Park View - Tête d’Or 69100 VILLEURBANNE FR

goods and services

35 Providing professional scientists to design preventative quality assurance and quality control programs for food and feed manufacturing, food and feed preparation, food and feed storage, and food and feed processing organizations, and to conduct investigations to establish the origin of food-borne disease outbreaks, food spoilage incidents and similar occurrences
41 Training services, including providing training seminars and video tape courses to train food industry personnel on food microbiology, plant sanitation, environmental monitoring, product safety, shelf-life, hazard analysis critical control point (HACCP) plans and good manufacturing plans
42 Laboratory services, including providing microbiology food testing services for human animal foods; providing analytical chemistry testing services for human and animal foods, dietary supplements, and cosmetic products; auditing services, including providing professional scientists to audit quality control systems in food and feed manufacturing, food and feed preparation, food and feed storage, and food and feed processing organizations; providing professional scientists to monitor compliance of such organizations with government regulations and industry practices; providing professional scientists to confirm that hazard analysis critical control point (HACCP) practices are being properly implemented; providing audit services to assess conformance of food laboratories to good laboratory practices; scientific and food research services, including designing, conducting, and managing research projects relating to microbiological food testing, including shelf-life and challenge studies, collaborative studies of new microbiological and chemical methods, advanced stage culture identification, anti-microbial efficacy studies, modified atmosphere packaging studies, and microbial claims validation studies

Trademark history

Date Document number Area Entry
September 6, 2021 Change Representative, Registered
October 17, 2019 Change Representative, Published
October 15, 2019 Change Representative, Published
June 17, 2019 Change Representative, Published
December 13, 2018 Extension, Trade mark renewed
June 4, 2013 Change Representative, Published
March 8, 2010 Change Representative, Published
January 26, 2009 Extension, Trade mark renewed
December 15, 2008 Change Representative, Published
August 13, 2007 Change Representative, Published
November 23, 2006 Change Representative, Published

ID: 11001023175