Böcker Reinzucht - Sauerteig

WIPO WIPO 2008

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The International trademark Böcker Reinzucht - Sauerteig was filed as Word mark on 02/27/2008 at the World Intellectual Property Organization.

Trademark Details Last update: March 22, 2018

Trademark form Word mark
File reference 968913
Register number 39610301.4/30
Countries Japan
Base trademark DE No. 396 10 301.4/30, August 19, 1996
Application date February 27, 2008
Expiration date February 27, 2028

Trademark owner

Ringstraße 55 - 57
32427 Minden
DE

Trademark representatives

goods and services

30 Yeast, leaven, fermentation extracts, bakery improver, bakery preparations, baking powder, raw material (for bakery products), starter cultures of yeast acid bacterium produced as basis for sourdough and liquid ferment series for the fabrication of bread.

Trademark history

Date Document number Area Entry
February 27, 2018 2018/9 Gaz Extension
August 20, 2009 2012/52 Gaz JP Decision on opposition
February 26, 2009 2009/10 Gaz JP Rejection
February 27, 2008 2008/29 Gaz DE Registration

ID: 14968913