NUTTELEX

goods and services

29 Dairy spreads; non-dairy butter; non-dairy cheese; non-dairy cream; non-dairy creamers; non-dairy whiteners for beverages; artificial cream (dairy product substitutes); edible fats; cream cheese; milk; milk beverages (milk predominating); milk substitutes; artificial milk-based desserts; coconut milk-based beverages; rice milk; oat milk; preparations made from milk; almond milk; almond milk beverages; almond milk for culinary purposes; almonds, ground; prepared almonds; cocoa butter for food; coconut milk; coconut butter; coconut cream; coconut fat; edible oils; edible vegetable oils; edible almond oil; coconut oil for food; groundnut oil; linseed oils (edible); non-stick vegetable oil sprays for use in cooking; oils for food; sesame oil for food; spreads made from vegetable oils; sunflower oil for food; vegetable oil for culinary purposes; vegetable oils (edible); hazelnut spreads; imitation milk; imitation cheese; imitation cream; imitation dairy spreads; imitation whipped cream; edible nuts; nut milk; food products made from nuts; nut oils; macadamia nuts, processed; nut butter; nut products for food (term considered too vague by the International Bureau - rule 13 (2) (b) of the Regulations); nut-based spreads; preparations consisting wholly or principally of nuts; prepared cashew nuts; preparations for making milk beverages; prepared chestnuts; prepared vegetable products; prepared walnuts; savoury butters; soft lard; soya bean milk; soya based edible oils; soya based dairy substitutes; soya (prepared); soya cream; spreads consisting of hazelnut paste; spreads containing principally hazelnut paste; vegan foods consisting predominantly of vegetables; vegetable fats (edible); vegetable fats for cooking; vegetable-based cream; non-dairy yoghurt; preparations for making yoghurt; preparations made from yoghurt; soya yoghurt; yoghurt; yoghurt preparations; yoghurt products; almond milk-based beverages; soft vegetable lard; vegetable lard

30 Dairy confectionery; frozen dairy confections; non-dairy ice cream; non-dairy frozen dessert products; flavour enhancers for food (other than essential oils); food flavourings made from fruits (other than essential oils); food flavourings made from vegetables (other than essential oils); food flavourings, other than essential oils; nut confectionery; sauces containing nuts; sauces flavoured with nuts; coated nuts (confectionery); alimentary seasonings; almond confectionery; almond paste; aromatic preparations for the food production industry; baking powder; biscuits; blends of seasonings; bread; buckwheat, processed; cacao products (term considered too vague by the International Bureau - rule 13 (2) (b) of the Regulations); cake preparations; canned sauces; breakfast cereals; cereal preparations; chemical seasonings (cooking); chocolate coated macadamia nuts; chocolate snack bars containing fruit and nuts; chocolate snack bars containing nuts; chocolate spreads containing nuts; chocolate; chocolate based products; chocolate extracts; chocolate substitutes; chutneys; cocoa; cocoa based products; cocoa powder; cocoa substitutes; chicory (coffee substitute); coffee; coffee flavorings (flavourings); coffee substitutes; concentrated sauce; chutneys (condiments); condiments; essences for cooking (other than essential oils); cooking essences; cooking sauces; corn (processed); corn meal; couscous; crackers; curry mixes; curry paste; curry powder; decaffeinated coffee; dressings for food; dried herbs (seasonings); dried sauce in powder form; dry condiments; dry seasonings; extruded food products made of maize; flavourings in the form of concentrated sauces; nut flours; buckwheat flour; cake flour; cereal flour; chick pea flour; corn flour; dough flour; flour of barley; flour of corn; flour of millet; flour of oats; curried food pastes; food pastes (seasonings); food products predominantly made of flour; edible essences for foodstuffs other than essential oils; foodstuffs made from corn; foodstuffs made from maize; fruit flour; gluten-free bread; gnocchi; maize flour; marinades; mayonnaise; marzipan; biological honey for culinary purposes; bran for culinary purposes; bran preparations for culinary purposes; flaxseed for culinary purposes (seasoning); flour for culinary purposes; glucose for culinary purposes; mixed flour for culinary purposes; natural starches for culinary purposes; natural honey; natural sweeteners; noodles; nutmeg; oat-based food; packaged tea (other than for medicinal use); dried pasta; pasta; pasta products; pastry; pastries; peanut confectionery; pearl barley (prepared); pickling preparations for foodstuffs (terms considered too vague by the International Bureau - rule 13 (2) (b) of the Regulations); pies; polenta; preservatives for food (salt); preserved herbs (seasonings); processed grains for culinary purposes; processed grains for use in food; processed seeds for use as a seasoning; relish (condiment); extruded food products made of rice; flour of rice; foodstuffs predominantly made of rice; rice; rice flour; rye flour; saffron (seasoning); salsa (condiment or sauce); sauce (edible); soya flour; soy sauce; cinnamon (spice); cloves (spice); spice mixes; spice preparations; icing sugar; palm sugar; sugar; tea (not medicinal); thickeners for cooking foodstuffs; extruded food products made of wheat; extruded savoury snack foods made from wheat; unsorted wheat flour; wheat flour; wheat meal; vegetable flour; vinegar; wheaten flour; wholemeal bread; yeast; yoghurt based ice cream (ice cream predominating); yoghurt confectionery; chocolate-based spreads; sweet spreads (honey); beverages with a chocolate base; cocoa beverages with milk; beverages with a cocoa base; cocoa beverages; beverages with coffee base; malt based preparations for making beverages; dried culinary herbs (seasonings)

32 Aerated drinks containing soya based products; aerated water; edible essences for making beverages; rice-based beverages, other than milk substitutes; soya-based beverages, other than milk substitutes; aerated beverages (non-alcoholic); alcohol-free beverages; beverages made from fruit concentrates; essences for making beverages; malt-containing beverages (beers); malt-containing beverages (non-alcoholic, except beers); non-alcoholic barley based beverages; whey beverages; syrups for beverages; bottled fruit drinks; cocktails, non-alcoholic; beer; concentrates for use in the preparation of soft drinks; cordials; aerated juices; lemon juice (beverage); bottled fruit juices; coconut juice (beverages); fresh fruit juices; frozen fruit juices; fruit based drinks; concentrates for use in the preparation of fruit juice drinks; fruit juice concentrates; ginger ale; orange juice; part frozen slush drinks; vegetable extracts (beverages); extracts of vegetables (beverages); beverages consisting of a blend of fruit and vegetable juices; vegetable juice concentrates (beverages); vegetable juices (beverages); fresh vegetable juices; frozen vegetable juices; vegetable drinks; aromatic extracts of fruits

Trademark form	Word mark
File reference	1680278
Countries
Base trademark	No. 2246976, February 8, 2022

Application date	February 11, 2022
Expiration date	February 11, 2032

Date	Document number	Area	Entry
August 2, 2023	2023/32 Gaz	MY	Rejection
July 20, 2023	2023/29 Gaz	JP	Rejection
May 4, 2023	2023/18 Gaz	ID	Rejection
April 18, 2023	2023/22 Gaz	SG	Rejection
March 24, 2023	2023/13 Gaz	NZ	RAW: Rule 18ter(2)(ii) GP following a provisional refusal
March 2, 2023	2023/9 Gaz	CN	Rejection
January 12, 2023	2023/3 Gaz	IL	Rejection
December 9, 2022	2022/50 Gaz	US	Rejection
November 23, 2022	2022/47 Gaz	GB	Rejection
November 8, 2022	2022/45 Gaz	PH	Rejection
October 28, 2022	2022/43 Gaz	NZ	Rejection
February 11, 2022	2022/33 Gaz	AU	Registration

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Trademark Details Last update: August 11, 2023

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