29
					Agar-agar for culinary use; albumen for culinary use;
 alginates for culinary use; aloe vera prepared for human
 consumption; prepared peanuts; preserved berries; potato
 fritters; onion rings; cottage cheese fritters; peanut
 butter; butter substitutes based on plant products; cocoa
 butter for food; coconut butter; egg white substitutes
 based on plant products; milk beverage substitutes based on
 plant products; coconut-milk-based beverages;
 almond-milk-based beverages; peanut milk-based beverages;
 drinks based on plant-based substitutes for milk; broths;
 charcuterie substitutes based on plant products;
 vegetable-based concentrates for cooking; fruit-based
 concentrates for cooking; jams; cream substitute [dairy
 product] based on plant products; vegetable-based cream;
 seaweed extracts for food; falafels; plant-based
 substitutes for milk ferments for culinary use; plant-based
 substitutes for cheese; preserved fruit; frozen fruits;
 crystallized fruits; stewed fruits; prepared nuts;
 processed fruits; plant-based substitutes for gelatin;
 preserved soya beans for food; prepared sunflower seeds;
 coconut fat; oils for food; egg yolk substitutes based on
 plant products; milk substitutes based on plant products;
 soy milk; plant-based milk; milk substitutes in powder form
 based on plant products; oat milk; almond milk; peanut
 milk; coconut milk; rice milk for culinary use;
 plant-based substitutes for milk products; lecithin for
 culinary use; preserved vegetables; cooked vegetables;
 dried vegetables; freeze-dried vegetables; processed
 vegetables; margarine; milk shakes with plant-based
 substitutes [shakes based on milk substitutes]; egg
 substitutes based on plant products; plant-based substitutes
 for powdered egg; plant-based spreads; plant-based
 substitutes for whey without animal protein; plant-based
 substitutes for fish, not live; soya steaks; tofu steaks;
 milk substitutes; tofu; meat substitutes based on plant
 products; fish substitutes based on plant products;
 prepared dishes based on plant-based substitutes replacing
 products made from animal protein (such as meat, fish, dairy
 products); all of the aforesaid goods being without animal
 proteins which are replaced by plant-based substitutes
				
				
			
							
				
					30
					Food flavorings, other than essential oils; seasonings;
 cereal bars; rusks; biscuits and cookies; coffee-based
 beverages; cocoa-based beverages; chocolate-based
 beverages; tea-based beverages; candy; cheeseburgers
 [sandwiches] based on plant-based substitutes; burritos
 based on plant-based substitutes; chocolate; condiments;
 confectionery; couscous; custard substitute based on plant
 products; crème brûlée substitute based on plant products;
 ice cream substitute based on plant products; dessert
 mousses [confectionery]; spices; bean meal; corn flour;
 mustard meal; barley meal; soy flour; buckwheat flour;
 savory pancakes; cakes; cake frosting [icing]; edible ices
 based on plant products; hot dogs based on plant products;
 binding agents for ice cream; leaven; honey; chocolate
 mousses based on plant products; cake paste based on plant
 products; pasta based on plant products; pastries based on
 plant products; pizza with plant-based substitutes; quiches
 with plant-based substitutes; sandwiches with plant-based
 substitutes; sauces [condiments]; vegetable preparations
 for use as coffee substitutes; pies based on plant
 products; tortillas based on plant products; tacos based on
 plant products; sushi based on plant products; prepared
 dishes based on plant-based substitutes replacing products
 made from animal proteins (such as cakes, pasta, rice); all
 of the aforesaid goods being without animal proteins which
 are replaced by plant-based substitutes
				
				
			
							
				
					32
					Non-alcoholic beverages without animal proteins (replaced by
 plant-based substitutes)
				
				
			
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