Familie Vogeley 1892 Logo (WIPO, 20.02.2020)
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Die Internationale Marke Familie Vogeley 1892 wurde als Bildmarke am 20.02.2020 bei der Weltorganisation für geistiges Eigentum angemeldet.
Logodesign (Wiener Klassifikation)
#Natürliche Phänomene #Ornamentale Motive #Briefe, die eine besondere Form des Schreibens darstellen #Zahlen, die eine besondere Form der Schrift darstellen #Farben #Wolken, Nebel, Dampf, Rauch #Andere Etiketten (in einer anderen Form, die hier nicht angegeben ist) #Drei vorherrschende Farben
| Markenform | Bildmarke |
| Aktenzeichen | 1530579 |
| Länder | 
|
| Basismarke |
Nr. 30 2020 101 026,
24. Januar 2020
|
| Anmeldedatum | 20. Februar 2020 |
| Ablaufdatum | 20. Februar 2030 |
Markeninhaber
Güttinger Strasse 23
78315 Radolfzell
DE
78315 Radolfzell
DE
Markenvertreter
Karlstrasse 7
80333 München
DE
Waren und Dienstleistungen
29
Prepared soups, mainly consisting of vegetables, meat,
mushrooms, cereals, pasta and fat, with added spices, flavor
enhancers and/or other binding agents; prepared meals,
mainly consisting of vegetables, meat, mushrooms and fat,
with added spices, flavor enhancers and/or binding agents;
meat, fish, poultry and game; meat extracts; peas flour
sausages; preserved, dried and cooked fruits and vegetables;
meat preserves; fish preserves; fruit preserves; vegetable
preserves; soup preserves; gelatin [jellies]; meat, fish,
poultry, vegetable, potato and fruit salads; stocks; edible
oils; edible fats; edible fat preparations, in particular
herbal creams; meat stock cubes; bouillon extracts;
vegetable stock cubes; broths; bouillons; soups;
ready-to-serve soups; soup concentrates; soup preparations;
additional ingredients for soups, namely, mixtures of dried
vegetables; eggs; milk; milk products; butter preparations,
in particular butter with herbs, butter with garlic and
butter with basil; garlic paste; jams; dried fruit, prepared
nuts; binding products, namely ready-to-cook dried mixtures
of vegetable and/or animal food products, namely vegetables,
animal and/or vegetable fats, all being auxiliary
ingredients for making prepared meals; soya bean
preparations for food, including soya bean preparations in
concentrated and dried form, namely soya pulp, soya
wholemeal, soya protein, preserved and dried soya beans,
preserved bean sprouts, soya jelly; prepared meals, mainly
consisting of soya bean products for food purposes,
including soya bean preparations in concentrated and dried
form, namely soya pulp, soya wholemeal, soya protein,
preserved and dried soya beans, preserved bean sprouts, soya
aspic and of meat, fish, poultry, potato, vegetables, pulses
with added spices and sauces; fried onions, dried beans,
mushrooms [dried or preserved], potato products; fruit
desserts; protein preparations made from soya beans [tofu]
being prepared food; the aforesaid goods, where possible, in
the form of dietetic foods for non-medical purposes;
vegetarian and vegan meat substitute products [included in
this class]; vegan milk and cheese substitute products
[included in this class]
30
Condiments; sauces, including dressings for salad, including
in instant form; ready-to-serve sauces, namely sauce
Hollandaise, tomato sauces, sauce Béarnaise, pesto sauces;
dressings; powdered sauces and sauce extracts, including
powdered sauces and sauce extracts for salad dressings;
mayonnaise and remoulade; ketchup; mustard; vinegar;
additional ingredients for soups, namely gold pearls
[pastry], Flädli [flapjacks], bread croûtons, semolina
dumplings; essences for food, except essential oils; spices;
seasonings; salt with added herbs and spices; edible salts;
binding products, namely ready-to-cook dried mixtures of
vegetable and/or animal food products, namely herbs, spices,
yeast extract, flavor enhancers and substances for cooking,
namely binding agents, maltodextrins for nutritional use
[other than medical], all of the aforesaid being auxiliary
for making prepared meals; soya flour; soy sauces; prepared
meals, mainly consisting of rice and pasta, with added
spices and sauces; products consisting of yeast for food;
coffee; tea; cocoa; artificial coffee; sugar; caramelized
sugar; toppings; rice; flour; bread crumbs; yeast;
baking-powder; sago; tapioca; cereal preparations [except
feedstuffs for animals]; pasta; prepared dough; breadcrumb
mixtures; muesli, mainly consisting of flakes (cereal
products) with added raisins and nuts; muesli; muesli bars;
muesli desserts; pastry mixtures, mainly consisting of
flour, sugar, cornflour, powdered milk, spices, raising
agents, with added nuts and/or almonds, cocoa, chocolate,
raisins, dried fruit; bread; delicate pastries; delicate
confectionery; sugar confectionery; chocolate; chocolate
goods; puddings; mousses; fruit sauces; honey; treacle;
edible ices; ice for refreshment; ready-to-cook dried
mixtures of vegetable food products, namely powdered red
wine [seasoning], all of the aforesaid being auxiliary
ingredients for making ready meals; ready meals, mainly
consisting of cereals and pasta, with added spices, flavor
enhancers and/or binding agents; aforesaid goods, where
possible, in the form of dietetic foods for non-medical
purposes; panna cotta
Die Bezeichnungen wurden automatisch übersetzt. Übersetzung anzeigen
Markenhistorie
| Datum | Belegnummer | Bereich | Eintrag |
|---|---|---|---|
| 12. Februar 2021 | 2021/7 Gaz | CH | Ablehnung |
| 06. Oktober 2020 | 2020/41 Gaz | EM | Ablehnung |
| 28. September 2020 | 2020/42 Gaz | CN | Ablehnung |
| 20. Februar 2020 | 2020/18 Gaz | DE | Eintragung |
ID: 141530579