Eat Salad Fresh & Creative

WIPO WIPO 2016

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The International trademark Eat Salad Fresh & Creative was filed as Figurative mark on 10/04/2016 at the World Intellectual Property Organization.

Logodesign (Wiener Klassifikation)

#Vegetables #Lines, bands #Colours #Groups of vegetables of different kinds #Dotted lines or bands #Five colours and over

Trademark Details Last update: February 27, 2023

Trademark form Figurative mark
File reference 1357491
Countries Australia Switzerland Algeria United Kingdom Indonesia Israel India Japan South Korea Morocco Monaco Mexico Norway New Zealand oa Russia Singapore Thailand Tunisia Turkey United States of America (USA) Vietnam
Base trademark EU No. 015298649, April 5, 2016
Application date October 4, 2016
Expiration date October 4, 2026

Trademark owner

5 rue Laplace,
Heliopolis-B5
FR

Trademark representatives

34 cours de Verdun F-33000 BORDEAUX FR

goods and services

09 Apparatus for recording, transmitting or reproducing sound, images or data; information processing apparatus; apparatus for the input, extraction, transmission and storage of data; audiovisual teaching apparatus; magnetic, optical and/or digital recording media; software applications (downloadable software for mobile telephones, touch-sensitive tablets and apparatus with multimedia and interactive functions); electronic publications (downloadable); electronic books (downloadable); electronic kitchen recipe books (downloadable); electronic tasting sheets (downloadable); electronic kitchen recipe cards (downloadable); electronic information bulletins, newspapers and magazines (downloadable); electronic advertising digests and compendiums (downloadable); electronic directories and guides (downloadable); electronic catalogs and brochures (downloadable); electronic images (downloadable); electronic labels
16 Printing products (printed matter); stationery; adhesives for stationery or household purposes; photographs; printing blocks; albums; posters; cards; labels (excluding electronic labels and labels made of cloth); calendars; prospectuses; almanacs; printed matter; books; recipe books; publications (printed matter); newsletters; newspapers; journals (magazines); collections; advertising digests; directories; guides; tasting sheets; kitchen recipe cards (printed matter); catalogs; pamphlets; bags and small bags (envelopes, pouches) of paper or plastic for packaging; paper lunch bags; wrapping paper; boxes of cardboard or paper; boxes of cardboard for use as gift sets; conical paper bags; pennants (flags) of paper; tablecloths of paper; table mats of paper; table napkins of paper; place mats of paper; coasters of paper or of cardboard; coasters of paper or cardboard; instructional or teaching material excluding apparatus; non-magnetic cards intended for purchase as gifts for others and enabling them to purchase under the conditions agreed previously between the issuer and the purchaser of such cards; vouchers to be redeemed against the purchase of goods or services (stationery); vouchers intended to be exchanged for goods or services (stationery); gift vouchers for commercial or advertising purposes (stationery)
21 Tableware; disposable table plates; cups of paper or plastic; plastic lunch boxes; meal trays (tableware); kitchen utensils not of precious metal; tableware; kitchen accessories and receptacles; salad tongs (kitchen utensils); salad spinners; salad bowls; pepper mills; salt mills; menu holders
25 Clothing; uniforms (clothing for professional use); aprons; footwear; headgear
29 Prepared salads; antipasti salads; legume salads; vegetable salads; fruit salads; potages (soups); salted meats; charcuterie; crustaceans (not live); prepared and/or cooked dishes made with salads, meat, poultry, game, charcuterie, fish, vegetables, fruits, pulses, potatoes; meat, fish, poultry and game; canned meat, fish, poultry and game; preserved, dried and cooked vegetables; processed fruits, mushrooms and vegetables (including nuts and pulses); prepared seeds; jellies, jams, compotes, fruit and vegetable spreads; dairy-based desserts; fruit desserts; oils and fats; dairy products and substitutes; cheeses; milk beverages, milk predominating; fruit-based desserts
30 Pasta salads; rice salads; dried and fresh pasta, noodles and ravioli; rice; sandwiches; sandwiches containing salad; pizzas; pancakes; salt, mustard; vinegar, sauces (condiments); preparations for sauces; condiment preparations; flavoring preparations for food use; spices; salts, seasonings, flavorings and condiments; sugar, natural sweeteners, sweet fillings and coatings, apicultural products; coffee, tea, cocoa, tapioca, sago, artificial coffee; flour and cereal preparations; bakery, confectionery, chocolate and dessert products in the form of mousses [confectionery], frozen desserts made from dairy products, chocolate-based prepared desserts, rice-based prepared desserts, muesli desserts, prepared desserts [confectionery], ice creams [desserts]; custard pies; brownies; buns; muffins; pastries, cakes, tarts, cookies and biscuits; edible ices; golden syrup; yeast, baking powder; ice for refreshment; beverages based on cocoa, coffee, chocolate or tea; prepared and/or cooked dishes made with pasta and rice
35 Retail or wholesale services, direct or remote (excluding the transport thereof), for meal trays, lunch boxes and prepared and/or cooked dishes made with salads, meat, poultry, game, charcuterie, fish, vegetables, fruits, pulses, potatoes, pasta and rice; retail or wholesale services, direct or remote (excluding the transport thereof), for desserts, quiches, pies, pizzas, sandwiches, pastries, cakes, non-alcoholic beverages, cocoa, coffee, tea or chocolate-based beverages, preparations made from cereals, bread, buns, muffins, brownies, custard pies, white cheeses, condiments and sauces; retail or wholesale services, direct or remote (excluding the transport thereof), for tableware, disposable plates, paper or plastic cups, plastic lunch boxes, meal trays (tableware), kitchen utensils not of precious metals, table accessories, kitchen accessories and receptacles, salad tongs (kitchen utensils), salad spinners, salad bowls, pepper mills, salt mills and menu holders; supply chain management services; business information for consumers; sales promotion services using a customer loyalty service with loyalty cards and discount cards; hosting of commercial events, sales promotion for others of all kinds and on all media; shop window dressing; demonstration of goods; advertising sponsorship; arranging of subscriptions to all information, textual, sound and/or image media, particularly in the form of electronic and digital publications, audiovisual or multimedia products; computerized file management; collection and systematization of data in a central file; market study; business networking services; opinion polling; public relations; compilation of data in computer databases
38 Communication and transmission services for data via communication networks consisting of the publishing of catalogs of products and services in connection with retail sale or wholesale services, either direct or remote (excluding the transport thereof), for meal trays, lunch boxes and prepared and/or cooked dishes made with salads, meat, poultry, game, charcuterie, fish, vegetables, fruits, pulses, potatoes, pasta and rice, intended for consumers, accessible via telephone, computer telematic, electronic and digital networks that enable the order taking; services for transmitting replies on an online interactive electronic service on a telecommunications network; provision of on-line forums; electronic messaging services; digital file transmission services; provision of access to computer databases and servers; services in the transmission and download of ringtones, images, photographs and videos by download to mobile telephones, touch-sensitive tablets and apparatus with multimedia and interactive functions
39 Transport; packaging, storage, distribution and delivery of goods, food and beverages; information relating to transport and delivery
41 Assistance services relating to franchising, namely training in connection with business franchise management; organization and conducting of events, shows, contests and competitions relating to sports, culture, entertainment or education; organization and conducting of workshops, working groups and professional training activities; organization and conducting of colloquiums, conferences and congresses; organization of exhibitions for cultural or educational purposes; writing of tasting sheets, ratings and comments; electronic desktop publishing; editing, publication and lending of books, culinary recipe books, tasting sheets, culinary recipe cards, newsletters, newspapers, magazines, compendia, advertising digests, directories and guides; electronic publication of books, culinary recipe books, tasting sheets, culinary recipe cards, newsletters, newspapers, magazines, compendia, advertising digests, directories and guides; editing services for electronic newspapers and websites (blogs), including user-generated content or specific content; club services (entertainment or education); editing, publishing for any sound and/or visual media, sound and/or image recordings and multimedia carriers (read-only memory, digital versatile disks); production and editing of multimedia content (computer editing of texts and/or images, fixed or animated, and/or musical or non-musical sounds, for interactive or other use); organization of lotteries; game services provided on-line from computer networks; provision of non-downloadable online electronic publications; photo journalism; production of audiovisual recordings
42 Technical project research services for decoration, layout and shop equipment mainly relating to the commercialization of products and services in connection with retail or wholesale services, direct or remote (excluding the transport thereof), for meal trays, lunch boxes and prepared and/or cooked dishes made with salads, meat, poultry, game, charcuterie, fish, vegetables, fruits, pulses, potatoes, pasta and rice; styling (industrial design); research and development of new products for others; design, development, management and updating (maintenance) of software applications (downloadable software for portable telephones, touch-sensitive pads and apparatus with multimedia and interactive functions), software and software packages; providing and hosting of platforms on the Internet; provision of Internet search engines; hosting of servers; cloud computing; conversion of data or documents from physical to electronic media; electronic data storage; temporary online provision (rental) of non-downloadable software for database management; temporary online provision of non-downloadable operating software for accessing a computer network in the cloud [cloud computing] as well as use thereof
43 Services for providing food and drink; bar services; salad bar services; takeaway beverage preparation services (bar services); catering services; tasting parlor (bar services)

Trademark history

Date Document number Area Entry
June 30, 2022 2022/26 Gaz NO RAW: Rule 18ter(2)(ii) GP following a provisional refusal
January 13, 2022 2022/3 Gaz VN Rejection
July 2, 2021 2021/28 Gaz TR RAW: Rule 18ter(2)(ii) GP following a provisional refusal
April 30, 2021 2021/21 Gaz Correction
June 18, 2020 2020/26 Gaz NO Rejection
April 16, 2020 2020/17 Gaz TH Rejection
March 31, 2020 2020/14 Gaz KR RAW: Rule 18ter(2)(ii) GP following a provisional refusal
March 12, 2020 2020/12 Gaz JP RAW: Rule 18ter(2)(ii) GP following a provisional refusal
February 27, 2020 2020/10 Gaz US RAW: Rule 18ter(2)(ii) GP following a provisional refusal
December 5, 2019 2020/1 Gaz SG RAW: Rule 18ter(2)(ii) GP following a provisional refusal
November 28, 2019 2020/1 Gaz RU RAW: Rule 18ter(2)(i) GP following a provisional refusal
October 25, 2019 2019/46 Gaz Correction
October 24, 2019 2019/43 Gaz JP Rejection
October 14, 2019 2019/43 Gaz VN Rejection
September 13, 2019 2020/6 Gaz MX Rejection
September 4, 2019 2019/36 Gaz ID Rejection
September 3, 2019 2019/37 Gaz IL Rejection
July 23, 2019 2019/30 Gaz AU Rejection
July 17, 2019 2019/29 Gaz KR Rejection
July 4, 2019 2019/27 Gaz GB RAW: Rule 18ter(2)(ii) GP following a provisional refusal
June 3, 2019 2019/24 Gaz IN Rejection
April 16, 2019 2019/17 Gaz RU Rejection
April 11, 2019 2019/16 Gaz TR Rejection
April 4, 2019 2019/15 Gaz GB Rejection
March 29, 2019 2019/16 Gaz Correction
March 22, 2019 2019/12 Gaz NZ Rejection
February 21, 2019 2019/9 Gaz MA Rejection
February 8, 2019 2019/7 Gaz SG Rejection
February 6, 2019 2019/10 Gaz Correction
January 15, 2019 2019/5 Gaz OA Rejection
January 13, 2019 2019/3 Gaz US Rejection
December 27, 2018 2018/52 Gaz DZ Rejection
September 11, 2018 2018/40 Gaz Correction
June 29, 2018 2018/27 Gaz CH Rejection
November 29, 2017 2017/52 Gaz Correction
November 20, 2017 2017/51 Gaz EM RAW: Partial Ceasing Effect
October 2, 2017 2017/40 Gaz MC Rejection
October 4, 2016 2017/28 Gaz EM Registration

ID: 141357491