SECUNDUM NATURAM Logo (WIPO, 04/08/2016)
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The International trademark SECUNDUM NATURAM was filed as Figurative mark on 04/08/2016 at the World Intellectual Property Organization.
Logodesign (Wiener Klassifikation)
#Large containers #Large sacks for transporting merchandise
| Trademark form | Figurative mark |
| File reference | 1307616 |
| Register number | 014360382 |
| Countries | 
|
| Base trademark |
No. 014360382,
December 11, 2015
|
| Application date | April 8, 2016 |
| Expiration date | April 8, 2026 |
Trademark owner
Via Milano, 42
I-27045 CASTEGGIO (PV)
IT
I-27045 CASTEGGIO (PV)
IT
Trademark representatives
Level 24, 80 Collins Street
Melbourne VIC 3000
AU
goods and services
29
Albumen for culinary purposes; seaweed extracts for food;
peanut butter; butter; chocolate nut butter; coconut butter;
buttercream; egg albumen; coconut, desiccated; gherkins;
crystallised fruits; milk beverages (milk predominating);
onions, preserved; salted meats; fruit peel; alginates for
culinary purposes; peanuts, prepared; coconut fat
30
Farinaceous food pastes; almond paste; aniseed; star
aniseed; confectionery for decorating christmas trees;
infusions, not medicinal; coffee flavourings; aromatic
preparations for food; spices; unleavened bread; salt for
preserving foodstuffs; rusks; sponge cake; sponge cake;
sponge cake; peppermint candy; sweetmeats [candy]; gruel,
with a milk base, for food; waffles; brioches; cocoa;
foodstuffs containing cocoa as the main constituent; coffee;
coffee (unroasted -); chicory [coffee substitute]; sponge
cake; cinnamon [spice]; caramels; curry [spice];
preparations made from cereals; bubble gum; tea; chocolate;
marzipan; cloves [spice]; condiments; candy; maize flakes;
popped popcorn; preparations for stiffening whipped cream;
edible ices; pancakes; essences for foodstuffs, other than
etheric essences and essential oils; cooking salt;
thickening agents for cooking foodstuffs; turmeric;
sweeteners (natural -); spices; gingerbread; allspice;
flour; bean meal; maize flour; mustard meal; barley meal;
soya flour; wheat flour; farinaceous foods; starch for food;
starch for food; ferments for pastes; fondants; petits fours
[cakes]; sugar; flavourings, other than essential oils, for
cakes; cake powder; sponge cake; ginger [spice]; ice cream
(binding agents for -); glucose for culinary purposes;
gluten prepared as foodstuff; bran for human consumption;
catsup; cocoa beverages with milk; coffee (with milk);
chocolate beverages with milk; leaven; yeast; macaroons
[pastry]; macaroni; corn, milled; corn, roasted; bread;
maltose; syrups and treacles; syrups and treacles; mint for
confectionery; honey; processed grains; husked barley;
mustard; nutmeg; noodles; pies; barley (crushed -); edible
sandwiches; lozenges [confectionery]; sponge cake;
petit-beurre biscuits; bread rolls; peppers [seasonings];
pizza; pepper spice; potato flour; puddings; pralines;
ravioli; rice; saffron [seasoning]; sago; sauces
[condiments]; celery salt; semolina; sherbets [ices];
spaghetti; tapioca; tapioca flour; tarts; vanilla
[flavoring] [flavouring]; vanillin [vanilla substitute];
vermicelli [noodles]; pasties; ices; powders for ice cream;
almond confectionery; peanut confectionery; flavourings
other than essential oils; flavourings, other than essential
oils, for beverages; oatmeal; oatmeal; oat-based food; oat
flakes; oatmeal; coffee-based beverages; cocoa-based
beverages; drinking chocolate; artificial coffee; sweetmeats
[candy]; chips [cereal products]; chow-chow [condiment];
couscous (semolina); malt extract for food; malt for human
consumption; relishes; tomato sauce; mayonnaise; crackers;
custard; fruit jellies (confectionery); muesli; rice cakes;
soya sauce; frozen yoghurt; chutney (spices); tacos;
tortillas; iced tea; tea-based beverages; dressings for
salad; breadcrumbs; halvah; quiches; paste (soya bean -)
[condiment]; cereal-based snack food; rice-based snack food;
grits; maize semolina; baking powder; baking soda
[bicarbonate of soda for baking purposes]; garden herbs,
preserved [seasonings]; noodle-based prepared meals; cake
frosting [icing]; mousses (chocolate -); mousse (dessert);
fruit sauces; marinades; pesto [sauce]; ham glaze; cream of
tartar for culinary purposes; flaxseed for human
consumption; wheat germ for human consumption; high-protein
cereal bars; cream of tartar for culinary purposes; gluten
additives for culinary purposes; sauces for use with pasta;
cereal bars; palm sugar; dough; flowers or leaves for use as
tea substitutes; sponge cake
31
Citrus fruit, fresh; nuts [fruits]; oats; berries, fresh
fruits; bran; cocoa beans, raw; sugarcane; locust beans;
cereal seeds, unprocessed; chicory roots; chicory, fresh;
coconut shell; coconuts; rape cake for cattle; cucumbers,
fresh; fresh vegetables; marrows, fresh; beans, fresh; hay;
wheat; fresh fruits; grains [cereals]; garden herbs, fresh;
hops; cola nuts; lettuce, fresh; lentils, fresh; maize; malt
for brewing and distilling; hazelnuts; onions, fresh
vegetables; olives, fresh; oranges, fresh; barley; pine
cones; peppers [plants]; potatoes, fresh; roots for food;
fresh grapes; rhubarb, fresh; rye seed; sesame; almonds
[fruits]; peanuts, fresh; raw barks; spinach, fresh
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| February 2, 2018 | 2018/6 Gaz | CN | Rejection |
| December 11, 2017 | 2018/3 Gaz | RU | RAW: Rule 18ter(2)(ii) GP following a provisional refusal |
| October 31, 2017 | 2017/44 Gaz | KR | RAW: Rule 18ter(2)(ii) GP following a provisional refusal |
| August 22, 2017 | 2017/34 Gaz | CU | Rejection |
| June 23, 2017 | 2017/26 Gaz | CH | Rejection |
| June 9, 2017 | 2017/24 Gaz | US | RAW: Rule 18ter(2)(ii) GP following a provisional refusal |
| May 19, 2017 | 2017/21 Gaz | RU | Rejection |
| April 6, 2017 | 2017/15 Gaz | JP | RAW: Rule 18ter(2)(ii) GP following a provisional refusal |
| March 10, 2017 | 2017/10 Gaz | NO | Rejection |
| January 23, 2017 | 2017/5 Gaz | KR | Rejection |
| December 22, 2016 | 2016/52 Gaz | JP | Rejection |
| September 16, 2016 | 2016/39 Gaz | US | Rejection |
| September 1, 2016 | 2017/19 Gaz | HR | Rejection |
| April 8, 2016 | 2016/34 Gaz | EM | Registration |
ID: 141307616