29
Meat, fish, poultry and game, and goods made therefrom in
fresh, preserved, frozen, smoked and/or semi-prepared form,
including the aforesaid goods in the form of rissoles, or
being extracts; preserved fish; fish (not live); fish,
salted (smoked fish); fillets of fish; foods prepared from
fish; isinglass for food; fishmeal for human consumption;
jellies, jams; eggs, milk and milk products; edible oils and
fats; food preserves included in this class, namely, meat,
fish, fruit and vegetable preserves; fish delicatessen
products; charcuterie and charcuterie preserves;
preparations of poultry and game; fish products and salads,
including caviar and other fish roe products in preserved,
frozen, smoked, dried, marinated or fresh form; shellfish
and crustaceans, including mussels and oysters, sea snails,
abalones and squid (not live), and products made therefrom
in preserved, frozen, smoked, dried, marinated or fresh
form; surimi products; prepared meals, in particular stews
and snacks, all mainly consisting of meat or fish and with
added vegetables and/or prepared fruits and/or vegetable
protein and/or soya products, namely soya bean preparations,
and/or potatoes, and/or nut kernels in preserved, frozen or
fresh form; meat, fish, poultry, game, vegetable, fruit and
soup preserves, including the aforesaid goods being frozen;
sausage, meat, fish, poultry, game, fruit and vegetable
salads, brawn and jellies in preserved, frozen or fresh
form; ragouts and prepared meals in preserved, frozen or
fresh form, mainly consisting of meat, fish, poultry and
game; poultry salads; egg salads; meat salads; herring
salads; meat and fish soups and broths and soup broth
extracts in preserved, frozen or dried form; ready-to-eat
mixtures, prepared meals and spreads with a vegetable base,
mainly consisting of vegetables and/or prepared fruit and/or
vegetable protein and/or soya products, namely soya bean
preparations, and/or potatoes and/or nut kernels in
preserved or frozen form; potato dumplings; non-alcoholic
milk beverages (milk predominating); non-alcoholic beverages
of milk, yoghurt, cream, jellies
30
Mustard, vinegar, sauce powders; mayonnaise and remoulade
(including dietetic); liquid sauces, including salad creams
and dressings (including dietetic, including fruit sauces,
salad creams and relishes and ketchups) in preserved, frozen
or fresh form; salad dressings; prepared meals, in
particular stews and snacks, mainly consisting of rice
and/or soya flour and/or yeast extracts and/or cereals
and/or starch products in preserved, frozen or fresh form;
prepared meals and spreads, mainly consisting of rice and/or
soya flour and/or yeast extracts and/or cereals and/or
starch products; flour and semolina dumplings
31
Agricultural, horticultural and forestry products and grains
(not included in other classes); live animals; fresh fruits
and vegetables; seeds, natural plants and flowers; animal
food; malt