Tellofix

WIPO WIPO 2009

Schützen Sie diese Marke vor Nachahmern!

Mit unserer Markenüberwachung werden Sie automatisch per E-Mail über Nachahmer und Trittbrettfahrer benachrichtigt.

Die Internationale Marke Tellofix wurde als Wortmarke am 28.12.2009 bei der Weltorganisation für geistiges Eigentum angemeldet.

Markendetails Letztes Update: 13. Juli 2023

Markenform Wortmarke
Aktenzeichen 1041996
Registernummer 302009024109.0/29
Länder Türkei Österreich Benelux Schweiz Tschechische Republik Ungarn Italien Polen Slowenien Slowakei
Basismarke DE Nr. 30 2009 024 109.0/29, 12. August 2009
Anmeldedatum 28. Dezember 2009
Ablaufdatum 28. Dezember 2029

Markeninhaber

Güttinger Straße 23
78315 Radolfzell
DE

Markenvertreter

Karlstrasse 7 80333 München DE

Waren und Dienstleistungen

01 Emulsifiers, as agents for the preparation of ready-to-serve meals
29 Meat, fish, poultry and game; meat extracts; pea meal compressed into the form of a sausage; preserved, dried and cooked fruits and vegetables; meat and fish preserved, fruit and vegetables preserved, soup preserved; meat extracts and jellies; meat, fish, poultry, vegetable, potato and fruit salads; meat juices, edible oils and fats, edible fat preparations, in particular herb cream; meat stock cubes, meat stock extracts, vegetable stock cubes; stocks, consommés, soups, instant soups, soup concentrates, soup preparations; soup garnishes, namely mixtures of dried vegetables; eggs, milk and milk products; butter preparations, in particular herb butter, garlic butter and basil butter; garlic pastes; jams; dried fruit, processed nuts; instant products, namely pre-cooked mixtures of dried foodstuffs, namely mixtures of dried foodstuffs of vegetable and/or animal origin, namely vegetables, animal and/or vegetable fats, each as an agent for the preparation of ready-to-serve meals; soya bean products for nutrition purposes, also in concentrated and dried form, namely soya puree, soya protein, preserved and dried soybeans, preserved soybean sprouts, soya jelly; ready-to-serve meals, mainly consisting of the afore-mentioned soya products and of meat, fish, poultry, potatoes, vegetables, pulses with spices and sauces; fried onions, dried broad bean, mushrooms (dried or preserved), potato products (as far as contained in this class); mousses of mashed meat, poultry, game or fish with the addition of jelly, eggs or whipping cream; fruit mousses; fruit desserts; instant products, namely pre-cooked mixtures of dried foodstuffs of vegetable and/or animal origin, namely of vegetables, animal and/or vegetable fats with the addition of herbs; protein preparations of soybeans (tofu) as finished foodstuffs, afore-mentioned goods, if possible, also as dietetic nutriments for non-medical purposes
30 Sauces, including salad dressings; dressings; sauce powder and sauce extracts, also for salad dressings; mayonnaises and remoulades; ketchup, mustard; vinegar; soup garnishes, namely baked crispy bread balls, pancake dried and cut into strips, bread croutons, semolina dumplings; essences for alimentary purposes, except essential oils; spices, condiments, herbal salt, salt for consumption; instant products, namely pre-cooked mixtures of dried foodstuffs of plant and/or animal origin, namely spices, yeast extract, flavor enhancers as well as cooking agents, namely thickening agents, maltodextrin, each as agents for the preparation of ready-to-serve meals; soy flour; soy sauces, including salad dressings; soya bean products for nutrition purposes, namely soy grains, ready-to-serve meals, mainly consisting of rice and pasta with the addition of spices and sauces; products for nutrition purposes consisting of yeast; sugar, caramel sugar; rice, flours, breadcrumbs; yeast, baking-powder; sago, tapioca; cereal preparations (except foodstuffs for animals); pasta; ready-made pastry, bread crumb mixtures; muesli mainly consisting of cereals, raisins and nuts; baking mixes, mainly consisting of flour, sugar, cornstarch, powdered milk, spices, raising agent, by the addition of nuts and/or almonds, cocoa, chocolate, raisins, dried fruit; bread, pastry and confectionery, sugar products, chocolate and products made of chocolate, pudding, Italian dessert called "panna cotta" French dessert called "mousse au chocolat, fruit sauces; honey, treacle; ice cream; ice; instant products as kitchen implements in dried form, mainly consisting of spicing condiments, namely red wine powder, each as agents for the preparation of ready-to-serve meals; afore-mentioned goods, if possible, also as dietetic nutriments for non-medical purposes
32 Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages
Die Bezeichnungen wurden automatisch übersetzt. Übersetzung anzeigen

Markenhistorie

Datum Belegnummer Bereich Eintrag
28. Dezember 2019 2020/1 Gaz Verlängerung
19. Juni 2012 2012/25 Gaz TR Ablehnung
29. Juni 2011 2011/28 Gaz CH Ablehnung
09. Mai 2011 2011/25 Gaz HU Ablehnung
31. Januar 2011 2011/8 Gaz PL Ablehnung
01. Dezember 2010 2010/49 Gaz AT Ablehnung
23. November 2010 2011/11 Gaz IT Ablehnung
11. Oktober 2010 2010/41 Gaz BX Ablehnung
28. Dezember 2009 2010/25 Gaz DE Eintragung

ID: 141041996