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The US trademark BAKTAT was filed as Word mark on 08/07/2017 at the U.S. Patent and Trademark Office. The current status of the mark is "ABANDONED-FAILURE TO RESPOND OR LATE RESPONSE".
Trademark owner
68309 Mannheim
68165 Mannheim
goods and services
5
Pharmaceuticals; medical preparations; veterinary preparations; sanitary preparations for medical purposes; dietetic food and substances adapted for medical or veterinary use; infant formula; food supplements for non-medical purposes for humans; food supplements for non-medical purposes for animals; plasters; dressings, medical; teeth filling material; dental impression materials; disinfectants; preparations for destroying noxious animals; fungicides; herbicides
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Coffee; tea; cocoa; artificial coffee; rice; tapioca; sago; flour; cereal preparations; bread; pastries; sweetmeats [candy]; edible ices; sugar; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; sauces [condiments]; spices; ice for refreshment; aniseed; flavourings, other than essential oils, for beverages; wheat flour; thickening agents for cooking foodstuffs; bean meal; sweetmeats [candy]; petit-beurre biscuits; cheeseburgers [sandwiches]; chutneys [condiments]; couscous [semolina]; curry [spice]; dessert mousses [confectionery]; ice cream; iced tea; edible rice paper; essences for foodstuffs, except etheric essences and essential oils; meat pies; meat gravies; fondants [confectionery]; spring rolls; minced garlic [condiment]; corn, milled; hominy; pearl barley; barley meal; tea-based beverages; chips [cereal products]; cereal bars; cereal- based snack food; condiments; glucose for culinary purposes; semolina; oat flakes; ginger [spice]; frozen yoghurt [confectionery ices]; capers; caramels [candy]; biscuits; ketchup (sauce); crackers; cakes; cake frosting [icing]; cake batter; liquorice [confectionery]; gingerbread; corn flakes; corn flour; macaroni; macaroons [pastry]; malt for human consumption; maltose; marinades; marzipan; mayonnaise; creamed rice; chocolate beverages with milk; muesli; oat-based food; natural sweeteners; infusions, not medicinal; noodle-based prepared meals; noodles; chocolate-coated nuts; nut flours; breadcrumbs, crumb; pasta sauce; pasties; lozenges [confectionery]; pesto [sauce]; pepper; mint for confectionery; peppermint sweets; pizzas; popcorn; high-protein cereal bars; puddings; ravioli; rice-based snack food; unroasted coffee; dressings for salad; sandwiches; sauces (spices); leaven; chocolate; chocolate-based beverages; soya flour; soya sauce; sherbets [ices]; spaghetti; sushi; tabbouleh; tacos; tomato sauce; tarts; chocolate decorations for cakes; tortillas; waffles; seasonings; rusks
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Beers, in particular non-alcoholic beers, wheat beer, pils, beer from Cologne with the protected designation of origin, beer brewed in the historical region of Westphalia, lagers, ginger beer; beer wort; mineral and aerated waters and other non-alcoholic beverages, in particular flavoured waters, aperitifs, cocktails, lemonades, energy drinks, isotonic beverages, kvass, malt beer, whey beverages and soya-based beverages, other than milk substitutes; non-alcoholic fruit extracts, sarsaparilla, seltzer water, soda water, table waters, lithia water; fruit drinks; fruit juices; syrups and other preparations for making beverages, in particular powders for effervescing beverages, pastilles for effervescing beverages, concentrates for preparing fruit juices and fruit drinks, preparations for making aerated water, essences for use in making beverages, fruits extracts, extracts of hops for making beer, syrups for lemonade, malt wort, orgeat, preparations for making liqueurs, preparations containing malt for making beverages; vegetable juices [beverages]; smoothies; sherbets [beverages]; must
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Alcoholic beverages (except beer), in particular fruit extracts, alcoholic, alcoholic essences, alcoholic extracts, alcoholic fruit drinks; anise [liqueur]; aperitifs; cider; arrack [arak]; perry; brandy; cognac; curacao; digesters [liqueurs and spirits]; whisky; vodka; gin; kirsch; corn brandy; liqueurs; bitters (liqueurs); mead [hydromel]; peppermint liqueurs; rice alcohol; rum; sake; brandy; tequila; soft spirits; spirits [beverages]; sparkling wines; champagne; sparkling wine; wine, in particular port, sherry wines, piquette, fortified wines, gin, gin, brandy, vermouth, schnapps, sparkling wine, mead [hydromel], fruit wines, fortified wines, rice wines, low-alcohol wine; digestifs and cocktails with a spirit and wine base; distilled beverages
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Tobacco; articles for use with tobacco; matches; ashtrays; lighters for smokers
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Advertising; business management; business administration; office functions; wholesaling and retailing in the field of foodstuffs, alcoholic and non-alcoholic beverages, food for babies, dietetic and dietary foodstuffs, tobacco, smokers' articles
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