PATISSE FINE PASTRY INGREDIENTS

USPTO USPTO 2004 CANCELLED - SECTION 8

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The US trademark PATISSE FINE PASTRY INGREDIENTS was filed as Word and figurative mark on 03/12/2004 at the U.S. Patent and Trademark Office.
It was registered as a trademark on 10/13/2009. The current status of the mark is "CANCELLED - SECTION 8".

Trademark Details

Trademark form Word and figurative mark
File reference 78383358
Register number 3697104
Application date March 12, 2004
Publication date September 19, 2006
Entry date October 13, 2009

Trademark owner

100 RIDGE ROAD
06877 RIDGEFIELD
US

Trademark representatives

goods and services

29 processed, canned and candied fruits for use in pastry making; processed fruit for pastry making; bakeproof jams; pectins used for thickening desserts; unflavored and unsweetened powdered and sheet gelatins
30 Pastry glazes; bakeproof cream fillings; starches used for thickening desserts; specialized sugar products for pastry making, namely, glucose, dextrose, bakeproof crystalline sugars and snow sugar; flavor additives for use in pastry making; extracts used as flavoring in pastry making; edible decorations for cakes

ID: 1378383358