Goods and Services (the trademark is registered for the following goods and services)
Class 4 : Mineral oil, heating oil, fuels, lubricants;charcoal, lighters (included in class 4) and kindling for ovens, fireplaces and grills; candles, wicks.
Class 5 : Sanitary towels, tampons, panty liners, nappies for adults, including all the aforesaid goods made of or using cellulose, non-woven textile fabrics and nap fabrics.
Class 8 : Cutlery; razors, razor blades.
Class 16 : Paper products for household and hygienic purposes (included in class 16), in particular toilet paper, kitchen towels, handkerchiefs, table napkins, cosmetic tissues and napkins for babies, including all the aforesaid goods made of or using cellulose, fleece and nap fabrics; stationery, adhesives for stationery or household purposes; paint brushes.
Class 18 : Handbags; small leather goods.
Class 21 : Household kitchen utensils, namely pans, pots, strainers, soufflé dishes, baking tins, of precious metal or coated therewith; articles made of glass, porcelain, ceramics, earthenware or plastic for household and kitchen purposes, in particular glasses, cups, pots, mugs, plates, dishes, vases, bowls; hand brushes, dustpans, brooms (included in class 21): scrubbing brushes, sponges, cleaning and household cloths, skins of chamois, feather-dusters, mops, carpet sweepers, steel wool, buckets, gloves for household purposes, scouring pads; hair, nail and tooth brushes.... More
Class 24 : Textile goods, included in class 24; bed and table covers.
Class 25 : Footwear.
Class 29 : Meat, fish, poultry, game and shellfish, including preparations of the aforesaid goods; sausage, meat, poultry and fish products, caviar; salads of meat, fish, poultry and game; meat, poultry, game and fish pastes, meat extracts; fruit, vegetables and pulses; fruit and vegetable paste; delicatessen salads made of vegetables or salad leaves; potato products, namely chips, croquettes, fried potatoes, pre-cooked potatoes, potato fritters, potato dumplings, rösti (fried grated potato cakes), potato pancakes, crisps, potato sticks;semi-prepared and prepared meals, namely soups (including instant packet soups), stews, dry and liquid prepared meals, mainly of one or more of the following goods; meat, fish, vegetables, prepared fruits, cheese, pasta, rice; pizzas; meat, fruit and vegetable jellies, jams, fruit sauces; eggs, milk and milk products, in particular drinking milk, sour milk, buttermilk, yoghurt, fruit yoghurt, yoghurt with chocolate or cocoa additives, non-alcoholic mixed milk drinks, chocolate drinks, kefir, cream, quark, fruit and herbal desserts, blancmanges;desserts, mainly of milk and flavourings, with gelatine and/or starch as binding agents; butter, clarified butter, cheese and cheese preparations; jellies; edible oils and fats; savoury pastries, corn crisps, salted and unsalted nuts and other snacks, included in class 29; all the aforesaid goods (where possible) also frozen or preserved, sterilised or homogenised.... More
Class 30 : Sauces, including salad dressings, fruit sauces, ketchup, horseradish, capers; coffee, tea, cocoa, chocolate, chocolate goods, cocoa-based powders for making beverages; marzipan, nougat, marzipan and nougat products; spreads, mainly of sugar, cocoa, nougat, milk and/or fats; pralines, including filled pralines; sugar, confectionery, sweetmeats (candy), in particular boiled, peppermint and fruit sweets, chews, lollipops, chewing gum;rice, tapioca, artificial coffee;flour and preparations made from cereals, wholemeal cereals, namely rice, wheat, oats, barley, rye, millet, maize and buckwheat, the aforesaid goods also in the form of mixtures and other preparations; wheat bran, wheat germ, cornflour, maize semolina, linseed; muesli and muesli bars (mainly consisting of cereal flakes, dried fruit, nuts), cereals, popcorn; pizzas; blancmanges; pasta and wholemeal pasta, in particular noodles; ices and ice-cream; honey, treacle, yeast, baking-powder; salt; mustard; vinegar; spices, mixed spices, pepper corns; savoury biscuits, crisps made from cereals, and other snacks, included in class 30; dry and liquid ready-to-serve meals, mainly consisting of pasta or rice; all the aforesaid goods (where possible) also frozen or preserved, sterilised or homogenised.... More
Class 32 : Beers.
Class 33 : Alcoholic beverages (except beers).
Class 34 : Tobacco, tobacco products, in particular cigars, cigarettes, smoking tobacco, snuff, chewing tobacco, cigarettes paper, cigarette cases, tobacco pipes, bags for pipes, lighters, matches, pipe cleaners.