Goods and Services (the trademark is registered for the following goods and services)
Class 29 : Meat, fish, poultry, game, meat extracts, soup, eggs, dried and cooked fruits and vegetables, milk, semi-skimmed and skimmed milk; milk products; dairy products; milk beverages; malted beverages and preparations for making malted beverages; cream and cream products; powdered milk: powdered skimmed milk; flavoured milk powder for making drinks; dried milk; imitation cream, imitation milk; preparations for making cream, milk and dairy products or substitutes therefor; whiteners for beverages; non dairy whiteners; blends of dried glucose syrup, vegetable fats and of caseinates; edible oils and edible fats; yoghurt, yoghurt based desserts; milk based desserts; jams; preserves; substances used as food or as ingredients in food; preparations made from all the aforesaid goods; prepared meals and snacks foods.... More
Class 30 : Flavourings and seasonings; herbal preparations for making beverages; additives for beverages; coffee, mixtures of coffee and chicory, coffee essences, coffee extracts, artificial coffee, coffee preparations, drinks containing coffee; chicory and chicory mixtures, all for use as substitutes for coffee; tea, black tea, herbal tea (not for medical or curative purposes), tea essences, tea extracts, instant tea, tea mixtures; cocoa, cocoa products, cocoa powder, drinking chocolate, beverages made from or containing chocolate, beverages made from containing cocoa, preparations for making chocolate or cocoa based drinks; malted food drinks; malted drinks, preparations for making malted beverages; preparations for making tea, herbal tea, coffee, cocoa, drinking chocolate, and malted drinks; additives for beverages; infusions for making beverages; custard powder; blancmange; baking powder; flour, flour concentrates, bran, wheatgerm; yeast; rusks; binding materials; cereals and preparations made from cereals, breakfast cereal preparations; bread, bread products, pastry; bakery products, farinaceous products and preparations; pasta; vermicelli; noodles; buckwheat noodles; shrimp noodles; egg noodles; pastries and confectionery; tarts; biscuits; cookies, cakes; chocolate, chocolate products, chocolates and non medicated confectionery, culinary herbs, spices; sugar, rice, tapioca, sago; ices; honey; treacle; salt, mustard, pepper, vinegar, salad dressing, sauces; ice; ice cream, ice cream confections; water ices and frozen confections; prepared meals and snack foods containing any of the aforesaid goods.... More
Class 32 : Non-alcoholic drinks; mineral and aereted waters; fruits drinks and fruit juices; beer; ale and porter; de-alcoholised drinks; preparations for making any of the aforesaid.
Class 33 : Wines, perry, ciders, spirits, liqueur, cocktails having any of the aforesaid as ingredients; preparations for making any of the aforesaid.
Class 42 : Provision of food and drink for consumption off the premises, restaurants, hotels, catering, bars, cafes, bistros, banqueting, cafeterias, canteen, cocktail lounges, self-service restaurants, wine bars, public houses.