Goods and Services (the trademark is registered for the following goods and services)
Class 3 : Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, toilet preparations (included in class 3), hair lotions, hair care preparations; deodorising preparations for personal use; dentifrices.
Class 29 : Meat, sausage, fish (including processed shellfish, crustaceans and molluscs), poultry and game; meat, sausage, poultry, game and fish products; meat extracts; fruit, vegetables, herbs and potatoes in preserved, dried, cooked, frozen or processed form, including peanut kernels, nuts, almonds and cashew nut kernels, including being snacks; potato products, namely potato flour, French fries, potato croquettes, potato fritters, potato dumplings, fried potatoes; meat, sausage, fish, fruit and vegetable jellies; marmalades and jams; eggs; milk, in particular buttermilk, sour milk, curds, milk preserves and condensed milk; butter, clarified butter, cheese, in particular quark, cheese preserves, kefir, cream, yoghurt (including yoghurt with added fruit), powdered milk for food; desserts, mainly of milk, yoghurt, quark, gelatine, starch and/or cream; milk free from alcohol and non-alcoholic mixed milk drinks, including with added cocoa, chocolate or coffee; edible oils and fats, including margarine and lard; spreads of edible fats and edible fat mixtures; cooking oils, cooking fats, separating oils and separating fats for cooking; meat, sausage, fish, fruit and vegetable preserves; delicatessen salads as well as frozen food, mixed, semi-prepared (including with fillings) and prepared meals, including preserved meals, mainly consisting of meat, sausage, fish, poultry, game, prepared fruits and vegetables, pulses, cheese, eggs, potatoes, pasta, rice, maize, farinaceous foods and/or potato products (including potato flour), including the aforesaid goods with added spices and sauces (including salad dressings) and/or combined with bread or bread rolls (including hamburgers or sandwiches); pies, namely meat pies, pies mainly filled with meat, fish, fruit or vegetables and empty pie cases; mixed pickles; bouillon extracts, meat stock cubes and other meat stock preparations, in particular meat stock cubes, vegetable stock cubes; instant soups, soup concentrates and soup seasonings in liquid, concentrated and dried form, stock paste preparations, vegetable extracts being additives for foodstuffs and meat.... More
Class 30 : Coffee, tea, cocoa, sugar (including vanillin and vanilla sugar and glucose for food), rice, tapioca, sago, artificial coffee, coffee and tea extracts; cocoa powder, non-alcoholic coffee, tea, cocoa and chocolate-based beverages, including instant drinks; blancmanges, blancmange powders and blancmange desserts; flour and preparations made from cereals (except animal feed); popcorn, corn flakes for food; cereals for human consumption, in particular oat flakes or other cereal flakes, in particular being breakfast foodstuffs, including the aforesaid goods mixed with dried fruits (including nuts), sugar and/or honey; potato flour, semolina; pasta, prepared pasta meals and pasta preserves; bread, cookies, cakes and other pastries; sweet and/or savoury snacks mainly consisting of cereals, cocoa, cake, chocolate, sugar, honey, dried fruit, nuts, potato products (including potato flour), peanut kernels, almonds, cashew nut kernels and/or pastries; long life cakes and pastries (including with sweet or spicy fillings), in particular crispbread, gingerbread and biscuits; pizzas, including preserved pizzas; chocolate; confectionery, in particular chocolate products and pralines, including confectionery with a filling of fruit, coffee, non-alcoholic drinks, wine and/or spirits, and of milk or milk products, in particular yoghurt; ices and powder for ices; confectionery, in particular sweetmeats (candy) and chewing gum, not for medical purposes; marzipan; honey, invert sugar cream, fruit syrup, treacle; spreadable cocoa substances, spreads, mainly consisting of sugar, cocoa, nougat, milk and/or fats; yeast, baking powder, essences for baking (except essential oils); salt for food, mustard, pepper, vinegar, sauces (including salad dressings), powdered sauces and sauce extracts (including the aforesaid goods for salad dressings), salad dressings; mayonnaise; ketchup, spices and condiments; ice.... More
Class 35 : Marketing, sales promotion, sales and purchasing consultancy, market research and market analysis; business, organisation, personnel and professional business consultancy; advertising; advertising documents; consultancy on interior decoration of business premises and shops for advertising purposes, shop window dressing; providing of information and know-how in the commercial and professional business sector, in particular in the retail food sector; accountancy, negotiating and concluding commercial transactions, arranging contracts for the buying and selling of goods; distribution of goods for advertising purposes.... More