European Union Trademark No. 001587039 (Figurative) Trademark register: EUIPO Status: registration expired

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Logo design: Forks ; One polygon ; Polygons with one or more truncated or rounded angles ; Polygons with dark surfaces or parts of surfaces

The European Union Trademark for scan (Figurative) was filed on 18.05.2000 for goods and services in class(es) 29, 30, 31 and 32 at the European Union Intellectual Property Office (EUIPO). The current status of the trademark No. 001587039 scan is 'registration expired'.

Trademark information
RegisterEuropean Union Intellectual Property Office (EUIPO)
Filing date18.05.2000
Registration date25.03.2004
Expiry date18.05.2010
Nice classes29, 30, 31 and 32
OwnerHKScan Sweden AB
 104 25 Stockholm, SE
RepresentativeZACCO SWEDEN AB
 114 85 Stockholm, SE
Goods and Services (the trademark is registered for the following goods and services)
Class 29 : Meat, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; albumen for food, alginates for food, bacon, edible bone oil, blood sausages, black pudding, broth, broth concentrates, preparations for making bouillon, preserved beans, charcuterie, potato crisps, dates; fat-containing mixtures for sandwiches, fatty substances for the manufacture of edible fats, pork, fruit preserved in alcohol, frozen fruits, frosted fruits, candied fruits, stewed fruit, preserved fruit, fruit chips, fruit jellies, fruit pulp, fruit salads, fruit peel, gelatine for food, isinglass for food, jellies for food, cream, whipped cream, vegetable juices for cooking, vegetable salads, vegetable soup preparations, gherkins, ginger jam, peanut butter, processed peanuts, cocoa nut butter, cocoa butter, casein for food, kefir, coconut fat, desiccated coconut, coconut oil, coconut butter, tripe, broth concentrates, sausages, croquettes, kumys (milk beverage), preserved garden herbs, preserved meat, broth, meat jellies, meat gravies, liver, liver pate, liver pate spreads exclusively made from meat and not of sea products, preserved lentils, preserved onions, rennet, corn oil, ground almonds, marmalades, animal marrow for food, suet for food, prepared nuts, weed extracts for food, preserved olives, cheese, palm kernel oil for food, palm oil for food, pectin for food, piccalilli, pickles, pollen prepared as foodstuff, french fries, powdered eggs, raisins, sesame oil, ham, meat stock, butter, buttercream, snail eggs (for consumption), soya beans, preserved, for food, sunflower oil, preparations for making soup, soups, vegetable soup preparations, sauerkraut, mushrooms, preserved, jams, tofu, tomato juice for cooking, tomato puree, truffles, preserved, whey, yoghurt, yolk of eggs, white of eggs, peas, preserved, foodstuffs prepared from meat.... More
Class 30 : Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; preparations made from cereals, bread, pastry and confectionery, ices, honey, treacle; yeast, baking-powder; salt, mustard; vinegar; spices; ice; aniseed, aromatic preparations for food, pastries, ribbon spaghetti, royal jelly for human consumption (not for medical purposes), propolis for human consumption, binding agents for ice cream, sausage binding materials, buns, bean meal, chocolate, chocolate-based beverages, chow-chow (condiment), chicory (coffee substitute), corn flakes, couscous (semolina), curry (spice), essences for foodstuffs (except liquid essences and essential oils), tarts, flakes (cereal products), fondants (confectionery), thickening agents for cooking foodstuffs, glucose for food, gluten for food, flour for food, groats for human food, turmeric for food, oat-based food, oat flakes, rolled oats, oatmeal, sea water for cooking, non-medicinal infusions, ice for refreshment, peanut confectionery, confectionery for decorating Christmas trees, ferments for pastes, coffee-based beverages, coffee beverages with milk, cake mixtures, cocoa-based beverages, cocoa products, cake mixes, cake mixtures, candy for food, cinnamon (spice), capers, sweetmeats, ketchup, biscuits, cooking salt, cola, confectionery, barley meal, relish (condiment), seasonings, cloves (spice), spices, allspice, bread rolls, flour-milling products, meat pies, essences for foodstuffs (except etheric essences and essential oils), mayonnaise, maize flakes, maize meal, macaroni, crushed oats, milled corn, malt for food, malt extract for food, malt biscuits, maltose, macaroons (pastry), almond confectionery, almond paste, semolina, marzipan, molasses for food, flour for food, flour-based dishes (foodstuffs), dough (foodstuffs), farinaceous foods, nutmegs, mint for confectionery, meat tenderisers for household purposes, natural or artificial ice, natural sweeteners, noodles, unroasted coffee, unleavened bread, pies, pancakes, paprika (spice), pasta, pate (pastries), pepper, gingerbread, peppermint sweets, petits fours (cakes), piroshki, pizzas, popcorn, potato flour for food, cereal preparations, puddings, powders for ice cream, powders for making ices, ravioli, roasted maize, saffron (seasoning), salad dressing, salt for preserving foodstuffs, celery salt, husked oats, husked barley, rusks, flavourings (other than essential oils) for cakes, flavourings (other than essential oils) for beverages, cookies, pastry, sandwiches, petit-beurre biscuits, soya flour, sorbets (ices), spaghetti, preparations for stiffening whipped cream, star aniseed, starch for food, starch products for food, leaven, sugar confectionery, tapioca flour for food, chewing gum, not for medical purposes, cakes, vanilla (flavouring), vanillin (vanilla substitute), vegetal preparations for use as coffee substitutes, vermicelli (noodles), wheat flour, waffles, gruel, with a milk base, for food, garden preparations for use as coffee substitutes, edible decorations for cakes, beer vinegar, weeds (condiment).... More
Class 31 : Live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt, fishing bait (live); algarovilla for animal consumption, algae for food for people and animals, oranges, bred stock, bagasses of cane (raw material), barks (unprocessed), beet, flower bulbs, brewers residue for food, shrubbery, shrubs, chicory (salad), chicory roots, lemon, citrus fruits, residue in a still after distillation, foodstuffs for animals, animal foodstuffs, livestock fattening preparations, animal litter, draft, marc, juniper berries, fish spawn, poultry for breeding, feed cake, bird food, fresh onions, fresh potatoes, fresh mushrooms, fresh truffles, fresh berries, fresh beans, fresh grapes, fresh chestnuts, fresh garden herbs, fresh lentils, fresh olives, fresh peas, seed germ for botanical purposes, bran mash for animal consumption, cucumbers, straw (forage), straw litter, hazelnuts, oats, hops, hop cones, lobsters (live), dog biscuits, pet food, hay, locust beans, peanut cake for animals, peanut meal for animals, peanuts (fruits), Christmas trees, yeast for animals, lime for food, bran, coconut shell, coconuts, coconut shell, kola nuts, copra, barley, wreaths of natural flowers, crayfish (live), spiny lobsters (live), natural flowers, poultry (live), maize, maize cakes for cattle, malt for brewing and distilling, almonds, menagerie animals, flax meal (fodder), mussels (live), mash for fattening livestock, natural turf, nettles, nuts (fruits), unprocessed cork, unprocessed cereal seeds, undressed timber, weeds for human or animal consumption, oil cake; oysters (lives), unsawn timber, palms (leaves of the palm tree), palm trees, peppers (plants), pollen (raw materials), protein for animal consumption, pumpkins, leeks, rhubarb, rape cake for cattle, residual products of fruit, rose bushes, root vegetables, raw cocoa beans, raw barks, rye, rough cork, lettuce, salt for cattle, sesame, silkworms, silkworm eggs, shellfish (live), sugarcane, squashes, stall food for animals, seedlings, mushroom spawn for propagation, mushroom spawn, grains (cereals), grain, pine cones, additives for animal foodstuffs, not for medical purposes, dried flowers for decoration, dried plants for decoration, litter peat, trees, trunks of trees, wood chips for the manufacture of wood-pulp, straw mulch, wheat, vine plants, plant seeds, eggs for hatching (fertilised).... More
Class 32 : Beers; fruit drinks and fruit juices; syrups and other preparations for making beverages; table waters, grape must (unfermented), essences for making beverages, fruit juices, fruit nectars (non-alcoholic), vegetable juices (beverages), extracts of hops for making beer, non-alcoholic fruit extracts, non-alcoholic beverages, non-alcoholic fruit juice beverages, ginger beer, aerated waters, concentrated preparations for making beverages, concentrated preparations for making soft drinks, lemonade, lithia water, malt wort, malt beer, orgeat, mineral water (beverages), must, beer wort, preparations for making beverages, preparations for making mineral water, preparations for making aerated water, powders for making effervescent beverages, sarsaparilla (soft drinks), seltzer water, soda water, tablets for making effervescent beverages, tomato juice (beverage), whey beverages.... More
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