European Union Trademark No. 001411560 (Word) Trademark register: EUIPO Status: registered

 
Word mark

SWEETHEART
The European Union Trademark for SWEETHEART (Word) was filed on 03.12.1999 for goods and services in class(es) 16, 24, 25, 29, 30, 31, 32, 33 and 42 at the European Union Intellectual Property Office (EUIPO). The current status of the trademark No. 001411560 SWEETHEART is 'registered'.


 
Trademark information
NameSWEETHEART
TypeWord
RegisterEuropean Union Intellectual Property Office (EUIPO)
 
Filing date03.12.1999
Registration date13.11.2002
Expiry date03.12.2019
 
Nice classes16, 24, 25, 29, 30, 31, 32, 33 and 42
OwnerREWE-Zentral AG
 50668 Köln, DE
 
Representative
 50668 Köln, DE
 
Goods and Services (the trademark is registered for the following goods and services)
Class 16 : Printed materials, periodicals; stationery; adhesives for stationery or household purposes; paper products for household and hygienic purposes (included in class 16), in particular toilet paper, kitchen towels, handkerchiefs, table napkins, cosmetic tissues and napkins for babies, including all the aforesaid goods made of or using cellulose, fleece and nap fabrics; bags of paper or plastic, for preserving foodstuffs; freezer bags; rubbish bags; household films of paper and plastic.... More
Class 24 : Textile goods, included in class 24; bed and table covers.
Class 25 : Outer clothing and underwear for women, men, children and babies, including sports clothing, belts, scarves; stockings, hosiery; footwear; headgear; gloves.
Class 29 : Meat, fish, poultry, game, shellfish (processed), including preparations of the aforesaid goods; sausage, meat, poultry and fish products, caviar; meat, poultry, game and fish pastes, meat extracts; fruits, vegetables and pulses; fruit and vegetable pulp; delicatessen salads made of vegetables or salad leaves; potato products of all types, namely chips, croquettes, fried potatoes, pre-cooked potatoes, potato fritters, potato dumplings, rösti (fried grated potato cakes), potato pancakes, crisps, potato sticks; semi-prepared and prepared meals, namely soups (including instant packet soups), stews, dry and liquid prepared meals, mainly of one or more of the following goods: meat, fish, vegetables, prepared fruit, cheese, including where applicable the aforesaid goods with added pasta or rice; meat, fruit and vegetable jellies, jams; eggs, milk and milk products, namely drinking milk, sour milk, butter milk, yoghurt, fruit yoghurt, yoghurt with chocolate or cocoa additives, non-alcoholic mixed milk drinks, kefir, cream, quark, fruit and herb quark snacks, desserts, mainly of milk and flavourings with gelatine and/or starch being binding agents, butter, clarified butter, cheese and cheese preparations; jellies; edible oils and fats; savoury pastries, corn crisps, salted and unsalted nuts and other snacks, included in class 29; all the aforesaid goods (where possible) also deep frozen or preserved, sterilised or homogenised.... More
Class 30 : Sauces, including salad dressings, fruit sauces, ketchup, horseradish, capers; coffee, tea, cocoa, chocolate, chocolate goods, cocoa-based powders for making beverages; chocolate-based beverages, marzipan, nougat, marzipan and nougat products; spreads, principally containing sugar, cocoa, nougat, milk and/or fats; pralines, including filled pralines; confectionery, sweetmeats (candy), namely boiled, peppermint and fruit sweets, chews, lollipops, chewing gum; rice, tapioca, artificial coffee; flour and cereal products, kernel cereals, namely rice, wheat, oats, barley, rye, millet, maize and buckwheat, including the aforesaid goods being in the form of mixtures and other preparations, in particular wheat bran, wheat germ, maize meal, maize semolina, linseed, muesli and muesli bars (mainly of cereal flakes, dried fruit, nuts), cereals, popcorn; pizzas; blancmanges; bread, bread rolls, pastry and confectionery; pasta and wholemeal pasta, in particular noodles; ices and ice-cream; yeast, baking-powder, salt; mustard; vinegar; spices, mixed spices, peppercorns; savoury biscuits, crisps made from cereals, and other snacks, included in class 30; dry and liquid prepared meals, mainly consisting of pasta or rice; all the aforesaid goods (where possible) also deep frozen or preserved, sterilised or homogenised.... More
Class 31 : Seeds, animal foodstuffs; shellfish.
Class 32 : Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; vegetable juices; syrups and other preparations for making beverages; whey beverages; instant powdered drinks.
Class 33 : Alcoholic beverages, in particular wine, sparkling wine, spirits, liqueurs.
Class 42 : Computer programming; providing of food and drink and temporary accommodation; architectural and construction drafting and consultancy, architecture, engineering services; arranging of economic know how for retail sales systems.
 
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