European Union Trademark No. 001033349 (Figurative) Trademark register: EUIPO Status: registered


Logo design: Luminous sources, rays, shafts of light ; Two circles, two ellipses, one inside the other ; Circles or ellipses with inscriptions projecting beyond the circumference

The European Union Trademark for FLODOR (Figurative) was filed on 29.12.1998 for goods and services in class(es) 28, 29 and 30 at the European Union Intellectual Property Office (EUIPO). The current status of the trademark No. 001033349 FLODOR is 'registered'.

Trademark information
RegisterEuropean Union Intellectual Property Office (EUIPO)
Filing date29.12.1998
Registration date04.05.2004
Expiry date29.12.2018
Nice classes28, 29 and 30
 20121 Milano, IT
 20122 Milano, IT
Goods and Services (the trademark is registered for the following goods and services)
Class 28 : Games and playthings, including those adapted for advertising purposes.
Class 29 : Meat, fish, poultry and game; meat extracts; preserved and/or dried and/or cooked and/or dehydrated and/or frozen fruits and vegetables; vegetable purée; jams and jellies; eggs, milk and milk products; edible oils and fats; salad dressings; preserves of fruits, vegetables, fish, and meat; potato crisps, flavoured potato crisps for aperitifs; potato sticks, potato products manufactured by extrusion for food, tacos namely potato-based products prepared according to a Mexican recipe; savoury nibbles; potato flakes (instant mashed potatoes); potato-based preparations; potato-based products, whether or not dehydrated or frozen; potato products whether or not containing aromatic substances; dried and/or roasted and/or salted and/or spiced hazelnuts, peanuts, cashew nuts and almonds; edible shells namely ready-to-fill shapes made of pastry or biscuit.... More
Class 30 : Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, cornflour, bread, croûtons of bread, whether fried or not, rusks, gingerbread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; ice: savoury biscuits whether flavoured or not, cheese biscuits, savoury nibbles, wafers, sweet biscuits, madeleines, cakes, biscuits, whether filled or not, savoury or sweet; chocolate, chocolate articles, pralines, confectionery, sweets, marzipan; puffed cereal grains; wheat and/or rice and/or corn products manufactured by extrusion for food; cereal preparations and cereal bars for food with added sugar and/or honey and/or cocoa and/or fruit and/or chocolate and/or nuts; muesli, namely mixtures of foodstuffs containing mainly flakes of cereals and dried fruits; edible shells namely ready-to-fill shapes made of pastry or biscuit, pasta.... More
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