European Union Trademark No. 000821207 (Figurative) Trademark register: EUIPO Status: registered

 
TartufLanghe Logo

Logo design: Banderoles, cartouches

The European Union Trademark for TartufLanghe (Figurative) was filed on 12.05.1998 for goods and services in class(es) 29, 30, 31, 32 and 33 at the European Union Intellectual Property Office (EUIPO). The current status of the trademark No. 000821207 TartufLanghe is 'registered'.


 
Trademark information
NameTartufLanghe
TypeFigurative
RegisterEuropean Union Intellectual Property Office (EUIPO)
 
Filing date12.05.1998
Registration date23.09.1999
Expiry date12.05.2018
 
Nice classes29, 30, 31, 32 and 33
OwnerTARTUFLANGHE DI BERTOLUSSO DOMENICA e C. S.N.C.
 12040 Piobesi d'Alba (CN), IT
 
Representative
 12042 Bra (CN), IT
 
Goods and Services (the trademark is registered for the following goods and services)
Class 29 : Meat, fish, poultry and game; Meat extracts; Preserved, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats; Preserved truffles and mushrooms; Gastronomic preparations, included in this class, based on foodstuffs of vegetable, animal and fish origin; Vegetable preserves in general.
Class 30 : Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals, bread, pastry and confectionery, edible ices; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice; Gastronomic preparations, such as pasta or the like; Confectionery in general; Essences for foodstuffs, other than etheric essences and essential oils; Flavorings, other than essential oils.... More
Class 31 : Agricultural, horticultural and forestry products and grains not included in other classes; Live animals; Fresh fruits and vegetables; Seeds, natural plants and flowers; Foodstuffs for animals, malt; Fresh mushrooms and truffles.
Class 32 : Beers; Mineral and aerated waters and other non-alcoholic drinks; Fruit drinks, fruit juices; Syrups and other preparations for making beverages.
Class 33 : Wines, spirits and liquors from Langhe.
 
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