European Union Trademark No. 000696146 (Word) Trademark register: EUIPO Status: registered

 
Word mark

Stöver
The European Union Trademark for Stöver (Word) was filed on 04.12.1997 for goods and services in class(es) 3, 8, 16, 21, 29, 30, 31 and 32 at the European Union Intellectual Property Office (EUIPO). The current status of the trademark No. 000696146 Stöver is 'registered'.


 
Trademark information
NameStöver
TypeWord
RegisterEuropean Union Intellectual Property Office (EUIPO)
 
Filing date04.12.1997
Registration date24.11.1999
Expiry date04.12.2017
 
Nice classes3, 8, 16, 21, 29, 30, 31 and 32
OwnerAgrarfrost GmbH & Co. KG
 27793 Wildeshausen, DE
 
Representative
 28217 Bremen, DE
 
Goods and Services (the trademark is registered for the following goods and services)
Class 3 : Cleaning preparations, namely all-purpose cleaning preparations, dish-washing preparations and deep fryer cleaning powders.
Class 8 : Accessories for ice-cream selling, namely ice-cream scoops; cutlery of plastic.
Class 16 : Table napkins; rubbish bags.
Class 21 : Plates of plastic or cardboard.
Class 29 : Potato products, fresh, chilled or frozen, namely French fries, croquettes, roast potatoes, fried potato cake (rösti), duchess potatoes, potato dumplings, potato puree, potato pancakes, including with cheese and ham being pizza pancakes, crisps, sticks, roasted and baked parts of potato, including salted and seasoned, deep fried potato cakes; snacks, made using potatoes, in particular potato crisps, potato sticks; snacks, in particular potato and/or nut products, principally extruded products, for food and/or nut kernels; roasted, dried, salted and or spiced nuts and onions; potato preparations being semi-prepared and ready-to-serve meals, fresh, chilled or frozen; pre-cooked potato products; delicatessen salads, in particular potato, cabbage, cucumber, meat, poultry, vegetable, cheese, fish, pasta and egg salads; sausage and meat goods; fresh and frozen meat; poultry and game; poultry specialities, namely turkey steaks and turkey schnitzels; meat specialities, namely cutlets and schnitzels, frozen; minced meat products, namely spiced meat roll (Cevapcici), mince burgers, rissoles; hamburgers and hot dogs; fish; fish specialities namely plaice fillets, salmon steaks and pollack fillets; oils and fats; vegetables and fruit, frozen (included in Class 29); preserves, namely sauerkraut, red cabbage and pineapple preserves; dairy products, namely milk, whipping cream, butter, cheese; stews, soups; breakfast ranges, namely eggs, sliced cheese, jams.... More
Class 30 : savoury biscuits and pretzels; delicatessen sauces, in particular ketchup and mayonnaise or sauces containing ketchup and/or mayonnaise; meat and fish marinades; pastry and confectionery; spices; flour, breadcrumbs; ices; waffles; snacks, in particular wheat, rice, maize and/or pastry, in particular soda pastry products, principally extruded products, for food; breakfast ranges, namely coffee, sugar.... More
Class 31 : Fresh salads, consisting of fresh vegetables; fresh fruits and vegetables; mushrooms.
Class 32 : Non-alcoholic drinks.
 
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