European Union Trademark No. 000566612 (Word) Trademark register: EUIPO Status: registered

 
Word mark

Douceur
The European Union Trademark for Douceur (Word) was filed on 04.07.1997 for goods and services in class(es) 29 and 30 at the European Union Intellectual Property Office (EUIPO). The current status of the trademark No. 000566612 Douceur is 'registered'.


 
Trademark information
NameDouceur
TypeWord
RegisterEuropean Union Intellectual Property Office (EUIPO)
 
Filing date04.07.1997
Registration date12.12.2005
Expiry date04.07.2017
 
Nice classes29 and 30
OwnerREWE-Zentral AG
 50668 Köln, DE
 
RepresentativeREWE-Zentralfinanz e.G.
 50668 Köln, DE
 
Goods and Services (the trademark is registered for the following goods and services)
Class 29 : Meat, fish, poultry, game, shellfish, including preparations of aforesaid goods; sausage, meat, poultry and fish products, caviar; salads of meat, fish, poultry and game; meat, poultry, game and fish pastes, meat extracts; vegetables and pulses (prepared);vegetable pulp; delicatessen salads made of vegetables or salad leaves; potato products of all kinds, namely chips, croquettes, fried potatoes, precooked potatoes, potato fritters, potato dumplings, rösti (fried grated potato cakes), potato pancakes, crisps, potato sticks; semi-prepared and ready-to-serve meals, namely soups (including instant packet soups), stews, dry and liquid ready-to-serve meals, mainly of one or more of the following goods, meat, fish, vegetables, cheese, pasta, rice, sauce;meat jellies, vegetable jellies; eggs; salted and unsalted nuts and other unsweetened snacks, included in class 29;all the aforesaid goods, unsweetened and (where possible) also deep frozen or preserved, sterilised or homogenised.... More
Class 30 : Sauces, salad dressings, sauce thickeners, powdered sauces, ketchup, horseradish, capers; rice, tapioca, artificial coffee; pizzas; flour, cereal preparations for food, cereal grains, namely rice, wheat, oats, barley, rye, millet, maize and buckwheat, the aforesaid goods also in the form of mixtures and other preparations, in particular wheat bran, wheat germ, maize meal, maize semolina, linseeds, cereals, bread, bread rolls; pasta and wholemeal pasta, in particular noodles; yeast baking-powder; salt; mustards; vinegars; spices, mixed spices, peppercorns; savoury biscuits, crisps, unsweetened snacks, included in class 30; all the aforesaid goods (where possible) also frozen or preserved, sterilised or homogenised; coffee, espresso, coffee extracts, soluble coffee, unsweetened tea, herbal tea and beverage powders containing unsweetened tea for making beverages containing tea;stock cubes;ready-to-cook dried mixtures of vegetable and/or animal foodstuffs, namely vegetables, herbs, spices, yeast extracts, animal and/or vegetable fats and industrial cooking agents, namely binding agents, maltodextrine, emulsifying agents, all used in the kitchen for preparing semi-prepared or prepared meals;seasonings and condiments, in particular of glutamate, yeast and/or extracts thereof, spices and/or extracts thereof, carbohydrates, spices, salt, fat and vegetables;all the aforesaid goods, unsweetened.... More
 
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