29
Albumin milk; Butter; Butter (Chocolate nut—); Butter (Cocoa—); Butter (Coconut—); Butter (Peanut—); Buttercream; Cheese; Chocolate Nut Butter; Cocoa Butter; Coconut Butter; Cream [dairy products]; Cream (Whipped—); Curd; Dates; Edible fats; Edible oils; Fat-containing mixtures for bread slices; Fatty substances for the manufacture of edible fats; Fermented vegetables; Ferments (Milk—) for culinary purposes; Jellies for food, other than confectionery; Juices (Vegetable —) for cooking; Kefir [milk beverage]; Kephir [milk beverage]; Margarine; Meat; Meat extracts; Milk; Milk Albumin; — Milk beverages [milk predominating]; Milk products; Milk shakes; Nuts, prepared; Peanut butter; Peanuts, processed; Potato chips; Potato crisps; Potato flakes; Potato fritters; Protein milk; Rennet; Salads (Fruit—); Soya milk [milk substitute]; Whey; Whipped cream; Yoghurt; Yogurt
30
Almond confectionery; Artificial coffee; Baking powder; Baking soda [bicarbonate of soda for cooking purposes]; Beverages (Chocolate-based—); Beverages (Cocoa-based—); Beverages (Coffee-based); Beverages (Flavorings [flavourings], other than essential oils, for -); Beverages (Tea-based—); Binding agents for ice cream [edible ices]; Biscuits; Cakes; Candy; Caramels [candy]; Chocolate; Chocolate beverages with milk; Chocolate-based beverages; Christmas trees (Confectionery for decorating -); Cocoa beverages with milk; Cocoa products; Cocoa-based beverages; Coffee; Coffee (Artificial —); Coffee beverages with milk; Coffee flavorings [flavourings]; Coffee-based beverages; Confectionery; Cookies; Custard; Edible ices; Essences for foodstuffs, except etheric essences and essential oils; Flavorings, other than essential oils; Flavorings, other than essential oils, for beverages; Flavorings, other than essential oils, for cakes; Flavourings, other than essential oils, for beverages; Fondants [confectionery]; Foodstuffs (Essences for—), except etheric essences and essential oils; Frosting [icing] (Cake-); Frozen yoghurt [confectionery ices]; Frozen yogurt [confectionery ices]; Fruit jellies [confectionery]; Gruel, with a milk base, for food; Honey; Ice cream; Ice cream (Binding agents for-); Ice for refreshment; Ice, natural or artificial; Iced tea; Ices (Binding agents for edible-); Ices (Edible-); Ices (Powder for edible-); Infusions, not medicinal; Jellies (Fruit-)confectionery; Lozenges [confectionery]; Meat gravies; Meat pies; Mousses (Chocolate-); Pancakes; Pastilles [confectionery]; Petit-beurre biscuits; Petits fours [cakes]; Puddings; Quiches; Sandwiches; Snack food (Cereal-based-); Snack food (Rice-based-); Sorbets [ices]; Sugar; Sugar confectionery; Sweeteners (Natural-); Sweetmeats [candy]; Sweets (Peppermint-); Tea; Tea (Iced-); Tea-based beverages; Tortillas; Vanilla [flavoring] [flavouring]; Vanillin [vanilla substitute]; Waffles; Whipped cream (Preparations for Stiffening -); yoghurt (frozen)Confectionery ices; Yogurt (Frozen-) [confectionery ices]