STANDING OVATION

EUIPO EUIPO 2023 Trademark registered

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The Union trademark STANDING OVATION was filed as Word mark on 09/12/2023 at the European Union Intellectual Property Office.
It was registered as a trademark on 01/23/2024. The current status of the mark is "Trademark registered".

Trademark Details Last update: February 9, 2024

Trademark form Word mark
File reference 018924556
Application date September 12, 2023
Publication date October 16, 2023
Entry date January 23, 2024
Expiration date September 12, 2033

Trademark owner

149 AVENUE DU MAINE
75014 PARIS
FR

Trademark representatives

4 rue Maria Deraismes 75017 PARIS FR

goods and services

1 Cultures of microorganisms, other than for medical and veterinary use; Preparations of microorganisms, other than for medical and veterinary use; Protein [raw material]; Proteins for the food industry; Proteins for use in manufacture; Proteins for use in the manufacture of food supplements; Acids; Lactic acid; Casein for industrial purposes; Casein for the food industry; Filtering preparations for the beverages industry; Bouillons for bacteriological cultures, other than for medical or veterinary purposes; Enzymes for the food industry; Raw materials, namely: Albumin; Plant extracts, other than essential oils, for the food industry; Milk ferments for the food industry; Lecithin for the food industry; Pectin for the food industry; Bacterial and bacteriological preparations except for medical or veterinary use; Biological preparations, other than for medical or veterinary purposes; Chemical substances for preserving foodstuffs; Salts for industrial purposes
5 Food supplements, based on the following products: Fermentation casein; Protein dietary supplements; Dietary supplements for animals, based on the following products: Fermentation casein; Dietary supplements for human beings, based on the following products: Fermentation casein; Dietetic foods adapted for medical purposes, based on the following products: Fermentation casein; Dietetic beverages adapted for medical purposes, based on the following products: Fermentation casein; Dietetic substances and preparations for medical use, based on the following products: Fermentation casein
30 Confectionery, Confectionery made from the following products: milk alternatives and Fermentation casein; Biscuits and cereal bars made from the following products: milk alternatives and Fermentation casein; Ice cream made from the following products: milk alternatives and Fermentation casein; Edible ices made from the following products: milk alternatives and Fermentation casein; Pastries made from the following products: milk alternatives and Fermentation casein; Puddings made from the following products: milk alternatives and Fermentation casein; Powders for making ice cream made from the following products: milk alternatives and Fermentation casein; Frozen yoghurt [confectionery ices] made from the following products: milk alternatives and Fermentation casein; Food flavourings for ice cream other than essential oils, made from the following products: milk alternatives and Fermentation casein; Flavourings, other than essential oils, for beverages, made from the following products: milk alternatives and Fermentation casein
32 Soft drinks, based on the following products: Fermentation casein; Soft drinks, based on the following products: Fermentation casein; Preparations for making non-alcoholic beverages, based on the following products: Fermentation casein; Powders for making soft drinks, based on the following products: Casein; Rice-based beverages; Soya-based beverages; Non-alcoholic fruit juice beverages; Energy drinks, based on the following products: Fermentation casein; Isotonic beverages, based on the following products: Fermentation casein; Protein-enriched sports beverages, based on the following products: Fermentation casein; Juices; Vegetable juices [beverages]; Pastilles for effervescing beverages; Powders for effervescing beverages; Syrups for beverages
42 Culturing of cells for scientific research purposes, Especially In the food sector; Research and development of new products for others, Especially In the food sector; Biological research, Especially In the food sector; Bacteriological research, Especially, In the food sector; Scientific research, Especially In the food sector; Scientific services and research and design relating thereto, Especially In the food sector
43 Food and drink catering, in relation to the following fields: Milk and fermentation casein substitutes; Food and drink catering, in relation to the following fields: Milk and fermentation casein substitutes; Take-away restaurant services, in relation to the following goods: Milk and fermentation casein substitutes; Food and drink catering in particular Providing foods and beverages, Via a mobile van; Snack-bars and Standing restaurants; Café services, in relation to the following fields: Milk and fermentation casein substitutes; Bar services, in relation to the following fields: Milk and fermentation casein substitutes; Snack-bar services, in relation to the following fields: Milk and fermentation casein substitutes

ID: 11018924556