32
Fruit juice beverages; Seltzer water; Waters [beverages]; Table waters; Aerated water; Lithia water; Mineral water [beverages]; Aperitifs, non-alcoholic; Smoothies; Whey beverages; Aloe vera drinks, non-alcoholic; Non-alcoholic fruit juice beverages; Isotonic beverages; Soft drinks; Non-alcoholic honey-based beverages; Ginger beer; Cocktails, non-alcoholic; Essences for making beverages; Non-alcoholic fruit extracts; Extracts of hops for making beer; Kvass [non-alcoholic beverage]; Lemonades; Must; Beer wort; Malt wort; Grape must, unfermented; Fruit nectars, non-alcoholic; Orgeat; Pastilles for effervescing beverages; Powders for effervescing beverages; Non-alcoholic preparations for making beverages; Preparations for making non-alcoholic beverages; Preparations for making aerated water; Flavoured mineral water; Sarsaparilla [non-alcoholic beverage]; Syrups for beverages; Syrups for lemonade; Soda water; Sherbets [beverages]; Juices; Tomato juice [beverage]; Vegetable juices [beverages]; Cider, non-alcoholic; Essences for making flavoured mineral water [not in the nature of essential oils]
33
Brandy; Peppermint liqueurs; Rice alcohol; Spirits [beverages]; Bitters; Anise [liqueur]; Anisette [liqueur]; Aperitifs; Arrack [arak]; Alcoholic beverages (except beer); Alcoholic beverages containing fruit; Pre-mixed alcoholic beverages, other than beer-based; Distilled beverages; Cocktails; Curacao; Digestifs [liqueurs and spirits]; Alcoholic essences; Alcoholic extracts; Fruit extracts, alcoholic; Gin; Hydromel [mead]; Kirsch; Liqueurs; Nira [sugarcane-based alcoholic beverage]; Rum; Sake; Cider; Perry; Piquette; Vodka; Whisky; Liquor-based aperitifs