29
Vegetables, cooked; Fruit-based snack food; Vegetable mousses; Fruit salads; Vegetable salads; Soups; Seeds, prepared; Sunflower seeds, prepared; Nut-based spreads; Hummus [chickpea paste]; Milk substitutes; Processed nuts; Cheese substitutes; Butter substitutes; Butter made of nuts; Pastes made from nuts; Vegetarian sausages; Vegetarian charcuterie; Formed textured vegetable protein for use as a meat substitute; Meat substitutes; Mushrooms, preserved; Preserved vegetables; Fruit, preserved; Legume-based spreads; Egg substitutes; Prepared vegetable dishes; Prepared vegetable products; Prepared meals consisting primarily of meat substitutes; Peanut milk-based beverages; Dairy-based beverages containing oats; Oat-based beverages [milk substitute]; Soya-based beverages used as milk substitutes; Kimchi [fermented vegetable dish]; Tempeh; Vegetable pastes; Fruit spreads; Vegetable spreads
30
Artificial coffee; Mixes for the preparation of bread; Sauces [condiments]; Alimentary seasonings; Spice preparations; Vegetable concentrates used for seasoning; Seasoned bean paste; Vegetable-based seasonings for pasta; Ready-made sauces; Ready-to-eat cereals; Cereal-based snack food; Prepared foodstuffs in the form of sauces; Sauces; Curry sauces; Dressings for salad; Sauces containing nuts; Cooking sauces; Relish [condiment]; Gravy mixes; Tea; Ginseng tea; Tea of salty kelp powder (kombu-cha); Herbal infusions; Herbal preparations for making beverages; Herb teas, other than for medicinal use; Tea-based beverages; Beverages based on coffee substitutes; Muesli; Snacks manufactured from muesli; Lentil pasta; Chickpea pasta; Quinoa pasta; Kombucha