29
Vegan yoghurt; Plant-based yoghurts; yoghurt substitutes; oat-based yoghurt; Dairy products and dairy substitutes; Soya based beverages, being milk substitutes; Rice milk; Hemp milk used as a milk substitute; Oat milk; Dairy-based beverages containing oats; Plant-based drinks made from oats or almonds or rice or soy or peas, Being milk substitutes; Milk products; Milk; Milk substitutes; Milk-based beverages flavored with chocolate; Evaporated milk; Sour cream substitutes; Cream [dairy products]; Powdered cream; Vegetable-based cream; Plant-based cream; Artificial cream (dairy product substitutes); Coffee cream in the form of powder; Non-dairy creamer; Powdered milk; Yoghurt; Yoghurt desserts; Flavoured yoghurts; Yogurt drinks; Yoghurt substitute based beverages; Curd; Soya milk; Soya yoghurt, Tofu; Soya [prepared]; Powdered soya milk; Cheese; Cheese substitutes; Cheese dips; Dairy-based dips; Butter; Butter substitutes; Butter preparations; Eggs; Egg substitutes; Birds eggs and egg products; Milk-based beverages containing fruit juice; Milk shakes; Whiteners [dairy] for beverages; Drinks made from dairy products; Almond milk-based beverages; Soya-based beverages used as milk substitutes; Desserts made from milk products; Artificial milk based desserts; Desserts based on dairy substitutes; Flavoured milk powder for making drinks; Whey; Dairy puddings
30
Vegan mayonnaise; Soya sauce; Soya bean paste [condiment]; Soya flour for food; Puddings; Puddings in powder form; Instant dessert puddings; Dessert mousses [confectionery]; Rice-based pudding dessert; Coffee, teas and cocoa and substitutes therefor; Cocoa-based beverages; Drinks flavoured with chocolate; Cocoa products; Coffee-based beverages; Coffee-based beverage containing milk; Iced tea; Ice for refreshment or Soft ices; Ice cream; Ice cream substitute; Yoghurt based ice cream [ice cream predominating]; Vegan ice cream; Plant-based ice cream; Frozen yoghurt [confectionery ices]; Sherbets [ices or water ices]; Sauces for ice cream; Soft ices; Powders for making ice cream; Edible ice powder for use in icing machines; Mixtures for making ice cream products, Mixtures for making ice cream substitutes; Mixtures for making water ices; Vegan mixtures for making ice cream products; Plant-based mixtures for making ice-cream products; Bases for making milk shakes [flavourings]; Instant ice cream mixes; Ice cream substitute; Sauces; Custard; Imitation custard; Vla [custard]; Sauce powders; Preparations for making up into sauces; Gravy mixes; Vegetable purees [sauces]; Sauces [condiments]; Vegetable pastes [sauces]
32
Oat-based beverages [not being milk substitutes]; Soya-based beverages, other than milk substitutes; Rice-based beverages, other than milk substitutes; Non-alcoholic beverages