30
Waffles; Prepared desserts [confectionery]; Poppadums; Chocolate-coated sugar confectionery; Halvah; Frozen confections on a stick; Pancakes; Chocolate vermicelli; Fruit jellies [confectionery]; Croissants; Cocoa based creams in the form of spreads; Chocolate spreads; Confectionery items coated with chocolate; Confectionery in liquid form; Sugar substitutes; Chocolate creams; Chocolate spreads for use on bread; Sweets (candy), candy bars and chewing gum; Dried cumin seeds; Truffle honey; White sugar; Ice, ice creams, frozen yogurts and sorbets; Marzipan substitutes; Water chestnut starch for food; Seitan [dried wheat gluten]; Lotus root starch for food; Crumble; Bread pudding; Biscotti dough; Boiled confectionery; Confectionery containing jam; Potato flour confectionery; Tapioca; Chocolate bark containing ground coffee beans; Starch syrup for culinary purposes; Chocolate coated fruits; Quinoa, processed; Pastries, cakes, tarts and biscuits (cookies); Confectionery containing jelly; Salted wafer biscuits; Preparations for making of sugar confectionery; Confectionery ices; Lentil flour; Salt crackers; Mint flavoured confectionery (Non-medicated -); Malt for human consumption; Almond confectionery; Mixes of sweet adzuki-bean jelly [mizu-yokan-no-moto]; Modified starches for food [not medical]; Cakes of sugar-bounded millet or popped rice (okoshi); Potato flour; Syrups and treacles; Preparations for stiffening whipped cream; Marshmallow topping; Edible rice paper; Peanut brittle; Apple fritters; Candy; Lily bulb starch for food; Food preparations based on grains; Nougat; Bread; Chocolate with alcohol; Sausage binding materials; Yorkshire puddings; Confectionery chips for baking; Cinnamon rolls; Starch derivatives for food human consumption; Edible paper wafers; Crème caramel; Malt-based food preparations; Crackers flavoured with fruit; Confectionery having wine fillings; Muesli desserts; Mousse confections; Almonds covered in chocolate; Chocolate bunnies; Cereal bars and energy bars; Coffee, teas and cocoa and substitutes therefor; Cocoa-based ingredients for confectionery products; Chocolate coated macadamia nuts; Processed cereals for food for human consumption; Frozen yogurt pies; Savory biscuits; Chocolate confectionery having a praline flavour; Puddings; Crackers; Cotton candy; Preparations for making bakery products; Chocolate spreads containing nuts; Prepared desserts [chocolate based]; Chocolate confectionery containing pralines; Cheese-flavored biscuits; Ginseng confectionery; Cereals; Chocolate flavoured confectionery; Malt dextrin glazings for foodstuffs; Viennoiserie; Pains au chocolat; Sandwich spread made from chocolate and nuts; Processed sorghum; Yeast and leavening agents; Chocolates; Flavoured sugar confectionery; Modified pregelatinized starches for food [not medical]; Doughs, batters, and mixes therefor; Coated nuts [confectionery]; Peanut butter confectionery chips; Honey; Foodstuffs made from dough; Synthetic thickeners for foodstuffs; Chocolate topping; Dried and fresh pastas, noodles and dumplings; Custard; Chocolate; Chocolate-based spreads; Butterscotch chips; Marzipan; Sago palm starch [for food]; Chocolate based products; Linseed for culinary purposes [seasoning]; Aromatic preparations for cakes; Preparations made from cereals; Confectionery having liquid spirit fillings; Grist; Organic thickening agents for cooking foodstuffs; Ferments for pastes; Farinaceous foods; Fern root starch for food; Bakery goods; Processed seeds used as a flavoring for foods and beverages; Malt extract for food; Chocolate decorations for cakes; Pasta; Cube sugar; Dried wheat gluten; Canapes; Foodstuffs containing cocoa [as the main constituent]; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Non-medicated confectionery in jelly form; Chocolate waffles; Confectionery having liquid fruit fillings; Maltodextrins for nutritional use [other than medical]; Thickening agents for cooking foodstuffs; Almond flour; Confectionery for decorating Christmas trees; Creamed rice; Fruited scones; Confectionery in frozen form; Ice confectionery; Salts, seasonings, flavourings and condiments; Chocolate with Japanese horseradish; Chocolate coated nougat bars; Starch noodles; Graham crackers; Meringues; Salted biscuits; Sweet glazes and fillings; Confectionery; Wafered pralines; Tiramisu; Bars of sweet jellied bean paste (Yohkan); Waffles with a chocolate coating; Starch for food; Starch vermicelli; Fried dough twists; Chocolate desserts; Aerated chocolate; Truffles (rum -) [confectionery]; Chocolate-coated nuts; Natural starches for food
35
Advertising, marketing and promotional services; Business assistance, management and administrative services; Administrative order processing; Mail order retail services related to foodstuffs; Retail services connected with the sale of subscription boxes containing food; Retail services in relation to food cooking equipment; Retail services in relation to seafood; Retail services in relation to ice creams; Retail services in relation to frozen yogurts; Retail services in relation to desserts; Retail services in relation to dietary supplements; Retail services in relation to confectionery; Retail services in relation to dairy products; Retail services relating to food; Retail services relating to fruit; Unmanned retail store services relating to food; Retail services via catalogues related to foodstuffs; Wholesale services in relation to dairy products; Wholesale services in relation to desserts; Wholesale services in relation to baked goods; Wholesale services in relation to confectionery; Wholesale services in relation to foodstuffs