NO-BACON BACON

EUIPO EUIPO 2020 Application withdrawn

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The Union trademark NO-BACON BACON was filed as Figurative mark on 03/04/2020 at the European Union Intellectual Property Office. The current status of the mark is "Application withdrawn".

Logodesign (Wiener Klassifikation)

#Letters presenting a special form of writing

Trademark Details Last update: February 8, 2024

Trademark form Figurative mark
File reference 018205254
Application date March 4, 2020

Trademark owner

PO Box 34 St Martin's House, Le Bordage
GY1 4AU St Peter Port
GG

Trademark representatives

Helios Court 1 Bishop Square AL10 9NE Hatfield GB

goods and services

29 Meat and meat substitutes; pork, bacon and pork and bacon substitutes; eggs and egg products; processed eggs; frozen eggs; powdered eggs; dried eggs; dehydrated eggs; desiccated eggs; liquid eggs; liquid egg whites; liquid egg yolks; egg substitutes; liquid egg substitutes; egg white substitutes; egg yolk substitutes; egg substitutes in the form of scrambled eggs; egg substitutes in the form of powdered eggs; egg substitutes in the form of fried eggs; egg substitutes in the form of boiled eggs; egg substitutes in the form of omelettes; foodstuffs made wholly or principally from meat or meat substitutes; foodstuffs made wholly or principally from pork or pork substitutes; foodstuffs made wholly or principally from eggs or egg substitutes; prepared meals consisting primarily of meat or meat substitutes; prepared meals consisting primarily of pork or pork substitutes; prepared meals consisting primarily of eggs or egg substitutes; preparations consisting wholly or principally of meat or meat substitutes; preparations consisting wholly or principally of pork or pork substitutes; preparations consisting wholly or principally of eggs or egg substitutes; spreads consisting wholly or principally of meat or meat substitutes; spreads consisting wholly or principally of pork or pork substitutes; spreads consisting wholly or principally of eggs or egg substitutes; sandwich fillers including meat or meat substitutes as a principal ingredient; sandwich fillers including pork or pork substitutes as a principal ingredient; sandwich fillers including eggs or egg substitutes as a principal ingredient; sandwich fillers including pork and eggs or pork and egg substitutes as principal ingredients; vegetable-based meat substitutes; non-alcoholic eggnog and non-alcoholic eggnog consisting of egg substitutes
30 Food products and prepared meals consisting wholly or principally of batters and doughs; vegan Yorkshire puddings; vegan batter; vegan dough; vegan waffles and pancakes; vegan French toast; vegan cakes; vegan pies; vegan pastry; vegan sandwiches; vegan quiches; vegan egg tarts; flour, chickpea flour, maize flour, mung bean flour, mung bean protein, and food products and prepared meals made from these goods; wheat germ, bulgar wheat, kasha, rice, carob powder, seed meal, flax and sunflower seeds, and food products and prepared meals made principally from these goods; rolled oats, rolled grains, processed oats, processed grain, processed cereals, and food products and prepared meals made from these goods; cereals and high-protein cereal bars; noodles, pasta, cornmeal, polenta, couscous and food products and prepared meals made principally from these goods; spices; turmeric; vinegar; tapioca; condiments; mayonnaise; vegan mayonnaise; puddings containing eggs or egg substitutes as a principal ingredient; vegan meringues; vegan custard; sugar; food starch; baking powder; baking soda; salt; cooking salt; popcorn; yeast; gluten
31 Agricultural and aquacultural crops, horticulture and forestry products; seeds; raw seeds, namely, brown sesame, sunflower, caraway, flax, poppy, teff and alfalfa seeds; raw whole grains for use in food preparation, namely, amaranth, barley, buckwheat, organic and non-organic yellow, blue and white corn, millet; organic and non-organic oats; organic quinoa; organic and non-organic rye; organic and non-organic spelt; triticale; organic and non-organic hard red wheat, soft white wheat and organic hard white wheat; bran; fresh fruit; fresh vegetables; raw fruit; raw vegetables; nuts [unprocessed]; fresh herbs; soya beans; natural plants and flowers; algae for human consumption; foodstuff for animals
32 Protein drinks; protein-enriched sports drinks; plant-based protein-enriched beverages; non-alcoholic beverages based on soya, oats, almonds, nuts, rice, other than milk substitutes; mineral and aerated waters; non-alcoholic drinks and preparations for making non-alcoholic drinks; fruit drinks and fruit juices; vegetable drinks and vegetable juices; syrups and other preparations for making beverages; beers
33 Alcoholic beverages; alcoholic eggnog and alcoholic eggnog consisting of egg substitutes

ID: 11018205254